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Tempeh - Nutrition Information

Explore the nutrition facts of Tempeh, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 cup (166 grams) serving of this product provides 318.72 calories, 17.93 grams of total fat, 12.7 grams of carbohydrates, and 33.7 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Tempeh offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1cup (166 g)
Amount Per Serving
Calories 319 Calories from Fat 150
% Daily Value*
Total Fat 18g 28 %
   Saturated Fat 4g 21 %
   Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 15mg 1 %
Total Carbohydrate 13g 4 %
   Dietary Fiber ~
   Sugar ~
Protein 34g 68 %
Vitamin A 0%  Vitamin C 0%
Calcium 18%  Iron 25%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


319

Fat


17.93g

Carbs


12.7 g

Protein


33.7 g

Calories

Nutrient kcal kjoules %DV
Total Calories 319 1333.5 16%
From Carbs 51.62 216.0
From Fat 150.06 627.9
From Protein 116.87 489.0
Percent breakdown of 319 total Calories (kcal)
Protein 37% (33.7 g x 3.5 Kcal/g = 116.9 kcal)
Fat 47% (17.93 g x 8.37 Kcal/g = 150.1 kcal)
Carbohydrate 16% (12.68 g x 4.1 Kcal/g = 51.62 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha ~
Carotene, beta ~
Choline ~
Cryptoxanthin, beta ~
Folate, DFE 39.84 mcg 10 %
Folate, food 39.84 mcg 10 %
Folate, total 39.84 mcg 10 %
Folic acid 0 mcg
Lutein + zeaxanthin ~
Lycopene ~
Niacin 4.38 mg 22 %
Pantothenic acid 0.46 mg 5 %
Retinol 0 mcg
Riboflavin 0.59 mg 35 %
Thiamin 0.13 mg 9 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 0 IU 0 %
Vitamin B12 0.13 mcg 2 %
Vitamin B6 0.36 mg 18 %
Vitamin C 0 mg 0 %
Vitamin D 0 IU 0 %
Vitamin E ~
Vitamin K ~
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 33.68 g 67 %
Essential Aminos
Histidine 0.77 g
Isoleucine 1.46 g
Leucine 2.37 g
Lysine 1.51 g
Methionine 0.29 g
Phenylalanine 1.48 g
Threonine 1.32 g
Tryptophan 0.32 g
Valine 1.53 g
Non-essential Aminos
Arginine 2.08 g
Alanine 1.59 g
Aspartic acid 3.31 g
Cystine 0.32 g
Glutamic acid 5.46 g
Glycine 1.25 g
Hydroxyproline ~
Proline 1.71 g
Serine 1.69 g
Tyrosine 1.1 g
Methionine 0.29 g
Phenylalanine 1.48 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 17.93 g 28 %
  Saturated fatty acids 4.21 g 21 %
    Butanoic  ~
    Hexanoic  ~
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0.04 g
    Pentadecanoic  0 g
    Hexadecanoic  2.81 g
    Heptadecanoic  0.06 g
    Octadecanoic  1.12 g
    Eicosanoic  0 g
    Docosanoic  0.19 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 5.32 g
    Tetradecenoic  0 g
    Pentadecenoic  ~
    Hexadecenoic  0 g
    Heptadecenoic  0.09 g
    Octadecenoic  5.15 g
    Eicosenoic  0.07 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 7.14 g
    Octadecadienoic  6.73 g
    Octadecatrienoic  0.41 g
    Eicosadienoic  ~
    Eicosatrienoic  0 g
    Eicosatetraenoic  0 g
    Eicosapentaenoic (EPA)  ~
    Docosapentaenoic (DPA)  ~
    Docosahexaenoic (DHA)  ~
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 184.26 mg 18 %
Copper, Cu 0.93 mg 46 %
Fluoride, F ~
Iron, Fe 4.48 mg 25 %
Magnesium, Mg 134.46 mg 34 %
Manganese, Mn 2.16 mg 108 %
Phosphorus, P 441.56 mg 44 %
Potassium, K 683.92 mg 20 %
Selenium, Se 0 mcg 0 %
Sodium, Na 14.94 mg 1 %
Zinc, Zn 1.89 mg 13 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 318.72 g
Alcohol ~
Water 99.02 g
Ash 2.69 g
Caffeine ~
Theobromine ~
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 0, 1998

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