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Salad dressing, mayonnaise, regular - Nutrition Information

Explore the nutrition facts of Salad dressing, mayonnaise, regular, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 tbsp (13.8 grams) serving of this product provides 93.84 calories, 10.33 grams of total fat, 0.1 grams of carbohydrates, and 0.1 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Salad dressing, mayonnaise, regular offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1tbsp (13.8 g)
Amount Per Serving
Calories 94 Calories from Fat 93
% Daily Value*
Total Fat 10g 16 %
   Saturated Fat 2g 8 %
   Trans Fat 0g
Cholesterol 6mg 2 %
Sodium 88mg 4 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0.00g 0 %
   Sugar 0g
Protein 0g 0 %
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


94

Fat


10.33g

Carbs


0.1 g

Protein


0.1 g

Calories

Nutrient kcal kjoules %DV
Total Calories 94 392.6 5%
From Carbs 0.31 1.3
From Fat 92.96 388.9
From Protein 0.53 2.2
Percent breakdown of 94 total Calories (kcal)
Protein 1% (0.1 g x 4.0 Kcal/g = 0.5 kcal)
Fat 99% (10.33 g x 9.00 Kcal/g = 93.0 kcal)
Carbohydrate 0% (0.08 g x 4.0 Kcal/g = 0.3 kcal)

Vitamins

Nutrient Amount %DV
Betaine 0 mcg
Carotene, alpha 0 mcg
Carotene, beta 0.83 mcg
Choline 4.72 mg
Cryptoxanthin, beta 0.55 mcg
Folate, DFE 0.69 mcg 0 %
Folate, food 0.69 mcg 0 %
Folate, total 0.69 mcg 0 %
Folic acid 0 mcg
Lutein + zeaxanthin 1.66 mcg
Lycopene 0 mcg
Niacin 0 mg 0 %
Pantothenic acid 0.02 mg 0 %
Retinol 2 mcg
Riboflavin 0 mg 0 %
Thiamin 0 mg 0 %
Tocopherol, beta 0.1 mg
Tocopherol, delta 1.4 mg
Tocopherol, gamma 4.9 mg
Vitamin A 8.97 IU 0 %
Vitamin B12 0.02 mcg 0 %
Vitamin B6 0 mg 0 %
Vitamin C 0 mg 0 %
Vitamin D 0.03 IU 0 %
Vitamin E 0.45 mg 2 %
Vitamin K 22.49 mcg 28 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 0.13 g 0 %
Essential Aminos
Histidine 0 g
Isoleucine 0.01 g
Leucine 0.01 g
Lysine 0.01 g
Methionine 0 g
Phenylalanine 0.01 g
Threonine 0.01 g
Tryptophan 0 g
Valine 0.01 g
Non-essential Aminos
Arginine 0.01 g
Alanine 0.01 g
Aspartic acid 0.01 g
Cystine 0 g
Glutamic acid 0.02 g
Glycine 0.01 g
Hydroxyproline ~
Proline 0.01 g
Serine 0.01 g
Tyrosine 0.01 g
Methionine 0 g
Phenylalanine 0.01 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 10.33 g 16 %
  Saturated fatty acids 1.62 g 8 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0.01 g
    Pentadecanoic  0 g
    Hexadecanoic  1.09 g
    Heptadecanoic  0.01 g
    Octadecanoic  0.43 g
    Eicosanoic  0.03 g
    Docosanoic  0.03 g
    tetracosanoic  0.01 g
  Monounsaturated fatty acids 2.32 g
    Tetradecenoic  0 g
    Pentadecenoic  0 g
    Hexadecenoic  0.01 g
    Heptadecenoic  0.01 g
    Octadecenoic  2.27 g
    Eicosenoic  0.03 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 6.17 g
    Octadecadienoic  5.4 g
    Octadecatrienoic  0.75 g
    Eicosadienoic  0 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0.01 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 1.1 mg 0 %
Copper, Cu 0 mg 0 %
Fluoride, F ~
Iron, Fe 0.03 mg 0 %
Magnesium, Mg 0.14 mg 0 %
Manganese, Mn 0 mg 0 %
Phosphorus, P 2.9 mg 0 %
Potassium, K 2.76 mg 0 %
Selenium, Se 0.32 mcg 0 %
Sodium, Na 87.63 mg 4 %
Zinc, Zn 0.02 mg 0 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol 14.08 mg
Campesterol 5.38 mg
Cholesterol 5.8 mg 2 %
Stigmasterol 5.38 mg
~ Data not available

Other Nutrients

Nutrient Amount
Energy 93.84 g
Alcohol 0 g
Water 2.99 g
Ash 0.27 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 15g, 2011
2. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 3a, 2000

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