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Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered - Nutrition Information

Explore the nutrition facts of Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 oz (85 grams) serving of this product provides 122.4 calories, 5.62 grams of total fat, 0 grams of carbohydrates, and 18.0 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
3oz (85 g)
Amount Per Serving
Calories 122 Calories from Fat 51
% Daily Value*
Total Fat 6g 9 %
   Saturated Fat 2g 10 %
   Trans Fat 0g
Cholesterol 393mg 131 %
Sodium 44mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0.00g 0 %
   Sugar 0g
Protein 18g 36 %
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 5%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


122

Fat


5.62g

Carbs


0.0 g

Protein


18.0 g

Calories

Nutrient kcal kjoules %DV
Total Calories 122 512.1 6%
From Carbs 0.00 0.0
From Fat 50.57 211.6
From Protein 71.84 300.6
Percent breakdown of 122 total Calories (kcal)
Protein 59% (18.0 g x 4.0 Kcal/g = 71.8 kcal)
Fat 41% (5.62 g x 9.00 Kcal/g = 50.6 kcal)
Carbohydrate ~

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Choline ~
Cryptoxanthin, beta 0 mcg
Folate, DFE ~
Folate, food ~
Folate, total ~
Folic acid ~
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
Niacin 1.17 mg 6 %
Pantothenic acid 0.62 mg 6 %
Retinol 7 mcg
Riboflavin 0.08 mg 5 %
Thiamin 0.06 mg 4 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 23.8 IU 0 %
Vitamin B12 2.12 mcg 35 %
Vitamin B6 0 mg 0 %
Vitamin C 0 mg 0 %
Vitamin D 0.17 IU 0 %
Vitamin E 0.96 mg 3 %
Vitamin K ~
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 17.96 g 36 %
Essential Aminos
Histidine 0.38 g
Isoleucine 0.8 g
Leucine 1.39 g
Lysine 1.57 g
Methionine 0.59 g
Phenylalanine 0.71 g
Threonine 0.86 g
Tryptophan 0.2 g
Valine 0.91 g
Non-essential Aminos
Arginine 1.21 g
Alanine 0.89 g
Aspartic acid ~
Cystine 0.24 g
Glutamic acid 2.51 g
Glycine 0.77 g
Hydroxyproline ~
Proline 0.58 g
Serine 0.61 g
Tyrosine 0.62 g
Methionine 0.59 g
Phenylalanine 0.71 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 5.62 g 9 %
  Saturated fatty acids 1.99 g 10 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0.01 g
    Dodecanoic  0.01 g
    Tridecanoic  ~
    Tetradecanoic  0.09 g
    Pentadecanoic  ~
    Hexadecanoic  0.87 g
    Heptadecanoic  0.08 g
    Octadecanoic  0.89 g
    Eicosanoic  0.01 g
    Docosanoic  0.03 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 1.57 g
    Tetradecenoic  0 g
    Pentadecenoic  0 g
    Hexadecenoic  0.05 g
    Heptadecenoic  0 g
    Octadecenoic  1.5 g
    Eicosenoic  0.01 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 0.33 g
    Octadecadienoic  0.15 g
    Octadecatrienoic  0.06 g
    Eicosadienoic  0 g
    Eicosatrienoic  0.01 g
    Eicosatetraenoic  0.04 g
    Eicosapentaenoic (EPA)  0.02 g
    Docosapentaenoic (DPA)  0.04 g
    Docosahexaenoic (DHA)  0.01 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 5.1 mg 1 %
Copper, Cu 0.06 mg 3 %
Fluoride, F ~
Iron, Fe 0.9 mg 5 %
Magnesium, Mg 21.25 mg 5 %
Manganese, Mn 0.01 mg 0 %
Phosphorus, P 467.5 mg 47 %
Potassium, K 300.9 mg 9 %
Selenium, Se 12.66 mcg 18 %
Sodium, Na 44.2 mg 2 %
Zinc, Zn 1.64 mg 11 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 392.7 mg 131 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 511.7 g
Alcohol 0 g
Water 61.71 g
Ash 2.19 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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