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Cereals ready-to-eat, KELLOGG RAISIN BRAN with Omega-3 from flaxseed - Nutrition Information

Explore the nutrition facts of Cereals ready-to-eat, KELLOGG RAISIN BRAN with Omega-3 from flaxseed, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 Cup (1 NLEA serving) (53 grams) serving of this product provides 184.97 calories, 1.32 grams of total fat, 43.8 grams of carbohydrates, and 3.9 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Cereals ready-to-eat, KELLOGG RAISIN BRAN with Omega-3 from flaxseed offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1Cup (1 NLEA serving) (53 g)
Amount Per Serving
Calories 185 Calories from Fat 12
% Daily Value*
Total Fat 1g 2 %
   Saturated Fat 0g 1 %
   Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 188mg 8 %
Total Carbohydrate 44g 15 %
   Dietary Fiber 5.09g 20 %
   Sugar 17g
Protein 4g 8 %
Vitamin A 10%  Vitamin C 2%
Calcium 2%  Iron 25%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


185

Fat


1.32g

Carbs


43.8 g

Protein


3.9 g

Calories

Nutrient kcal kjoules %DV
Total Calories 185 773.9 9%
From Carbs 175.30 733.5
From Fat 11.92 49.9
From Protein 15.48 64.8
Percent breakdown of 185 total Calories (kcal)
Protein 8% (3.9 g x 4.0 Kcal/g = 15.5 kcal)
Fat 6% (1.33 g x 9.00 Kcal/g = 11.9 kcal)
Carbohydrate 95% (43.83 g x 4.0 Kcal/g = 175.3 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha ~
Carotene, beta ~
Choline ~
Cryptoxanthin, beta ~
Folate, DFE ~
Folate, food ~
Folate, total 100.17 mcg 25 %
Folic acid ~
Lutein + zeaxanthin ~
Lycopene ~
Niacin 4.98 mg 25 %
Pantothenic acid ~
Retinol ~
Riboflavin 0.42 mg 25 %
Thiamin 0.37 mg 25 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 499.79 IU 10 %
Vitamin B12 1.59 mcg 26 %
Vitamin B6 0.49 mg 24 %
Vitamin C 1.06 mg 2 %
Vitamin D 1.01 IU 0 %
Vitamin E ~
Vitamin K ~
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 3.87 g 8 %
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Arginine ~
Alanine ~
Aspartic acid ~
Cystine ~
Glutamic acid ~
Glycine ~
Hydroxyproline ~
Proline ~
Serine ~
Tyrosine ~
Methionine ~
Phenylalanine ~
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 1.32 g 2 %
  Saturated fatty acids 0.16 g 1 %
    Butanoic  ~
    Hexanoic  ~
    Octanoic  ~
    Decanoic  ~
    Dodecanoic  ~
    Tridecanoic  ~
    Tetradecanoic  ~
    Pentadecanoic  ~
    Hexadecanoic  ~
    Heptadecanoic  ~
    Octadecanoic  ~
    Eicosanoic  ~
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 0.21 g
    Tetradecenoic  ~
    Pentadecenoic  ~
    Hexadecenoic  ~
    Heptadecenoic  ~
    Octadecenoic  ~
    Eicosenoic  ~
    Docosenoic  ~
  Polyunsaturated fatty acids 0.8 g
    Octadecadienoic  ~
    Octadecatrienoic  ~
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  ~
    Eicosapentaenoic (EPA)  ~
    Docosapentaenoic (DPA)  ~
    Docosahexaenoic (DHA)  ~
~ Data not available

Minerals

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 184.97 g
Alcohol ~
Water 3.02 g
Ash 0.95 g
Caffeine ~
Theobromine ~
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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