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Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN - Nutrition Information

Explore the nutrition facts of Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 cup ( 1 NLEA serving) (59 grams) serving of this product provides 187.62 calories, 1.60 grams of total fat, 45.6 grams of carbohydrates, and 4.6 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Cereals ready-to-eat, KELLOGG, KELLOGG'S RAISIN BRAN offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1cup ( 1 NLEA serving) (59 g)
Amount Per Serving
Calories 188 Calories from Fat 14
% Daily Value*
Total Fat 2g 2 %
   Saturated Fat 0g 2 %
   Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 210mg 9 %
Total Carbohydrate 46g 15 %
   Dietary Fiber 6.73g 27 %
   Sugar 19g
Protein 5g 10 %
Vitamin A 15%  Vitamin C 0%
Calcium 3%  Iron 40%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


188

Fat


1.60g

Carbs


45.6 g

Protein


4.6 g

Calories

Nutrient kcal kjoules %DV
Total Calories 188 785.0 9%
From Carbs 182.40 763.2
From Fat 14.44 60.4
From Protein 18.22 76.2
Percent breakdown of 188 total Calories (kcal)
Protein 10% (4.6 g x 4.0 Kcal/g = 18.2 kcal)
Fat 8% (1.60 g x 9.00 Kcal/g = 14.4 kcal)
Carbohydrate 97% (45.60 g x 4.0 Kcal/g = 182.4 kcal)

Vitamins

Nutrient Amount %DV
Betaine 89.21 mcg
Carotene, alpha 0 mcg
Carotene, beta 1.18 mcg
Choline 14.34 mg
Cryptoxanthin, beta 0 mcg
Folate, DFE 193.52 mcg 48 %
Folate, food 11.21 mcg 3 %
Folate, total 118.59 mcg 30 %
Folic acid 107.38 mcg
Lutein + zeaxanthin 57.23 mcg
Lycopene 0 mcg
Niacin 8.14 mg 41 %
Pantothenic acid 0.54 mg 5 %
Retinol 228 mcg
Riboflavin 0.64 mg 38 %
Thiamin 0.44 mg 29 %
Tocopherol, beta 0.17 mg
Tocopherol, delta 0 mg
Tocopherol, gamma 0.79 mg
Vitamin A 760.51 IU 15 %
Vitamin B12 1.18 mcg 20 %
Vitamin B6 1.09 mg 54 %
Vitamin C 0 mg 0 %
Vitamin D 2.3 IU 1 %
Vitamin E 0.39 mg 1 %
Vitamin K 1.24 mcg 2 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 4.55 g 9 %
Essential Aminos
Histidine 0.11 g
Isoleucine 0.15 g
Leucine 0.3 g
Lysine 0.07 g
Methionine 0.05 g
Phenylalanine 0.19 g
Threonine 0.14 g
Tryptophan 0.07 g
Valine 0.21 g
Non-essential Aminos
Arginine 0.17 g
Alanine 0.19 g
Aspartic acid 0.25 g
Cystine 0.07 g
Glutamic acid 1.27 g
Glycine 0.21 g
Hydroxyproline ~
Proline 0.31 g
Serine 0.2 g
Tyrosine 0.09 g
Methionine 0.05 g
Phenylalanine 0.19 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 1.6 g 2 %
  Saturated fatty acids 0.28 g 1 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0 g
    Pentadecanoic  0 g
    Hexadecanoic  0.25 g
    Heptadecanoic  0 g
    Octadecanoic  0.02 g
    Eicosanoic  0 g
    Docosanoic  0 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 0.2 g
    Tetradecenoic  0 g
    Pentadecenoic  0 g
    Hexadecenoic  0 g
    Heptadecenoic  0 g
    Octadecenoic  0.19 g
    Eicosenoic  0.01 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 0.56 g
    Octadecadienoic  0.52 g
    Octadecatrienoic  0.04 g
    Eicosadienoic  0 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 25.37 mg 3 %
Copper, Cu 0.27 mg 14 %
Fluoride, F ~
Iron, Fe 7.27 mg 40 %
Magnesium, Mg 71.98 mg 18 %
Manganese, Mn 1.58 mg 79 %
Phosphorus, P 204.73 mg 20 %
Potassium, K 385.27 mg 11 %
Selenium, Se 2.71 mcg 4 %
Sodium, Na 210.04 mg 9 %
Zinc, Zn 2 mg 13 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 785.29 g
Alcohol 0 g
Water 6.14 g
Ash 1.10 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. Kellogg, Co., Kellogg Company Data, 2011
2. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 10i, 2006
3. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 15h, 2011

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