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Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry - Nutrition Information

Explore the nutrition facts of Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 cup (1 NLEA serving) (40 grams) serving of this product provides 133.6 calories, 1.09 grams of total fat, 29.0 grams of carbohydrates, and 5.1 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
0.5cup (1 NLEA serving) (40 g)
Amount Per Serving
Calories 134 Calories from Fat 10
% Daily Value*
Total Fat 1g 2 %
   Saturated Fat 0g 1 %
   Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 3mg 0 %
Total Carbohydrate 29g 10 %
   Dietary Fiber 4.76g 19 %
   Sugar 1g
Protein 5g 10 %
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 6%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


134

Fat


1.09g

Carbs


29.0 g

Protein


5.1 g

Calories

Nutrient kcal kjoules %DV
Total Calories 134 559.0 7%
From Carbs 116.19 486.1
From Fat 9.83 41.1
From Protein 20.22 84.6
Percent breakdown of 134 total Calories (kcal)
Protein 15% (5.1 g x 4.0 Kcal/g = 20.2 kcal)
Fat 7% (1.09 g x 9.00 Kcal/g = 9.8 kcal)
Carbohydrate 87% (29.05 g x 4.0 Kcal/g = 116.2 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 2 mcg
Choline 11.8 mg
Cryptoxanthin, beta 0 mcg
Folate, DFE 11.6 mcg 3 %
Folate, food 11.6 mcg 3 %
Folate, total 11.6 mcg 3 %
Folic acid 0 mcg
Lutein + zeaxanthin 72.8 mcg
Lycopene 0 mcg
Niacin 1.59 mg 8 %
Pantothenic acid ~
Retinol 0 mcg
Riboflavin 0.07 mg 4 %
Thiamin 0.14 mg 9 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 3.2 IU 0 %
Vitamin B12 0 mcg 0 %
Vitamin B6 0.11 mg 6 %
Vitamin C 0 mg 0 %
Vitamin D 0 IU 0 %
Vitamin E 0.26 mg 1 %
Vitamin K 1.48 mcg 2 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 5.06 g 10 %
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Arginine ~
Alanine ~
Aspartic acid ~
Cystine ~
Glutamic acid ~
Glycine ~
Hydroxyproline ~
Proline ~
Serine ~
Tyrosine ~
Methionine ~
Phenylalanine ~
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 1.09 g 2 %
  Saturated fatty acids 0.18 g 1 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0 g
    Pentadecanoic  ~
    Hexadecanoic  0.16 g
    Heptadecanoic  ~
    Octadecanoic  0.01 g
    Eicosanoic  ~
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 0.24 g
    Tetradecenoic  ~
    Pentadecenoic  ~
    Hexadecenoic  0 g
    Heptadecenoic  ~
    Octadecenoic  0.23 g
    Eicosenoic  0 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 0.45 g
    Octadecadienoic  0.42 g
    Octadecatrienoic  0.04 g
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  0 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 14.4 mg 1 %
Copper, Cu 0.14 mg 7 %
Fluoride, F ~
Iron, Fe 1.15 mg 6 %
Magnesium, Mg 46 mg 12 %
Manganese, Mn ~
Phosphorus, P 138.4 mg 14 %
Potassium, K 128.8 mg 4 %
Selenium, Se 12.52 mcg 18 %
Sodium, Na 2.8 mg 0 %
Zinc, Zn 1.28 mg 9 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 133.6 g
Alcohol 0 g
Water 4.14 g
Ash 0.67 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. The Quaker Oats, Co., Quaker Oats Company Data, 2001

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