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APPLEBEE'S, french fries - Nutrition Information

Explore the nutrition facts of APPLEBEE'S, french fries, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 serving (164 grams) serving of this product provides 475.6 calories, 21.60 grams of total fat, 64.8 grams of carbohydrates, and 5.4 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in APPLEBEE'S, french fries offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1serving (164 g)
Amount Per Serving
Calories 476 Calories from Fat 194
% Daily Value*
Total Fat 22g 33 %
   Saturated Fat 4g 19 %
   Trans Fat 0g
Cholesterol 2mg 1 %
Sodium 1014mg 42 %
Total Carbohydrate 65g 22 %
   Dietary Fiber 6.40g 26 %
   Sugar 0g
Protein 5g 10 %
Vitamin A 0%  Vitamin C 2%
Calcium 3%  Iron 9%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


476

Fat


21.60g

Carbs


64.8 g

Protein


5.4 g

Calories

Nutrient kcal kjoules %DV
Total Calories 476 1989.9 24%
From Carbs 259.12 1084.2
From Fat 194.39 813.3
From Protein 21.71 90.8
Percent breakdown of 476 total Calories (kcal)
Protein 5% (5.4 g x 4.0 Kcal/g = 21.7 kcal)
Fat 41% (21.60 g x 9.00 Kcal/g = 194.4 kcal)
Carbohydrate 54% (64.78 g x 4.0 Kcal/g = 259.1 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha ~
Carotene, beta ~
Choline ~
Cryptoxanthin, beta ~
Folate, DFE ~
Folate, food ~
Folate, total ~
Folic acid ~
Lutein + zeaxanthin ~
Lycopene ~
Niacin 3.58 mg 18 %
Pantothenic acid 0.81 mg 8 %
Retinol 0 mcg
Riboflavin 0.1 mg 6 %
Thiamin 0.17 mg 11 %
Tocopherol, beta 0.18 mg
Tocopherol, delta 3.66 mg
Tocopherol, gamma 9.07 mg
Vitamin A 0 IU 0 %
Vitamin B12 ~
Vitamin B6 0.34 mg 17 %
Vitamin C 1.15 mg 2 %
Vitamin D ~
Vitamin E 1.53 mg 5 %
Vitamin K 54.78 mcg 68 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 5.43 g 11 %
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Arginine ~
Alanine ~
Aspartic acid ~
Cystine ~
Glutamic acid ~
Glycine ~
Hydroxyproline ~
Proline ~
Serine ~
Tyrosine ~
Methionine ~
Phenylalanine ~
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 21.6 g 33 %
  Saturated fatty acids 3.83 g 19 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0.01 g
    Decanoic  0.01 g
    Dodecanoic  0.01 g
    Tridecanoic  ~
    Tetradecanoic  0.03 g
    Pentadecanoic  0.01 g
    Hexadecanoic  2.47 g
    Heptadecanoic  0.02 g
    Octadecanoic  1.11 g
    Eicosanoic  0.07 g
    Docosanoic  0.06 g
    tetracosanoic  0.02 g
  Monounsaturated fatty acids 5.43 g
    Tetradecenoic  0 g
    Pentadecenoic  0 g
    Hexadecenoic  0.03 g
    Heptadecenoic  0.01 g
    Octadecenoic  5.27 g
    Eicosenoic  0.11 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 9.52 g
    Octadecadienoic  8.23 g
    Octadecatrienoic  1.26 g
    Eicosadienoic  0.01 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0.01 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 31.16 mg 3 %
Copper, Cu 0.18 mg 9 %
Fluoride, F ~
Iron, Fe 1.66 mg 9 %
Magnesium, Mg 47.56 mg 12 %
Manganese, Mn 0.44 mg 22 %
Phosphorus, P 224.68 mg 22 %
Potassium, K 882.32 mg 25 %
Selenium, Se 0.66 mcg 1 %
Sodium, Na 1013.52 mg 42 %
Zinc, Zn 0.8 mg 5 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol 44.28 mg
Campesterol 18.04 mg
Cholesterol 1.64 mg 1 %
Stigmasterol 11.48 mg
~ Data not available

Other Nutrients

Nutrient Amount
Energy 475.6 g
Alcohol ~
Water 67.72 g
Ash 4.46 g
Caffeine ~
Theobromine ~
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 12c, 2008

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