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Yogurt News, Research and Latest Updates

Keep abreast with the latest news related to Yogurt there are 50 news items on Yogurt that covers updates, breakthroughs and in-depth reports.

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Yogurt

Yogurt is a simple food with amazing benefits for the young and old. Yogurt is very trendy among French women on a diet. The popularity of yogurt among Americans is proved by its display of flavors.

Yogurt Consumption Helps Lower Diabetes Risk

Yogurt Consumption Helps Lower Diabetes Risk

Incorporating yogurt into a balanced diet with fruits, veggies, whole grains, and lean proteins is vital for managing diabetes risk.

Fermented Foods Like Idli, Yogurt and Kimchi for Diabetes Control

Fermented Foods Like Idli, Yogurt and Kimchi for Diabetes Control

Discover how fermented foods like yogurt and kimchi can improve insulin sensitivity, aiding in blood sugar management for diabetics.

Fear of Garlic Bad Breath? Try Deodorizing Effect of Yogurt

Fear of Garlic Bad Breath? Try Deodorizing Effect of Yogurt

Yogurt's protein and fat content demonstrated its unidentified deodorizing properties against garlic's pungent odor.

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Almond Milk Yogurt is More Nutritious Than Dairy-Based

Almond Milk Yogurt is More Nutritious Than Dairy-Based

When comparing plant-based and dairy yogurts, almond milk yogurt was identified as the nutritionally superior option.

Manage High Blood Pressure With Regular Yogurt Intake

Manage High Blood Pressure With Regular Yogurt Intake

Eating yogurt helps manage hypertension (high blood pressure). Higher yoghurt intake was found to lower blood pressure in hypertensive people.

Yogurt Protects Your Gut Microbiome Against Antibiotic-Induced Diarrhea

Yogurt Protects Your Gut Microbiome Against Antibiotic-Induced Diarrhea

Better understanding of how probiotics work in maintaining a healthy microbiome can help people avoid debilitating side effects from antibiotics.

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New Lactic Acid Bacteria can Make African Camel Milk Safe: Study

New Lactic Acid Bacteria can Make African Camel Milk Safe: Study

A formula for a freeze-dried starter culture that African camel milk farmers can use to make safe, fermented milk products has been developed.

Eating Yogurt may Cut Down Breast Cancer Risk

Eating Yogurt may Cut Down Breast Cancer Risk

Kill harmful bacteria, boost good bacteria to fight breast cancer: Eating a cup of natural yogurt every day can lower the risk of developing breast cancer, reveals a new study.

High Fiber, Yogurt Diet may Reduce Lung Cancer Risk

High Fiber, Yogurt Diet may Reduce Lung Cancer Risk

Eating a diet high in fiber and yogurt can cut down the risk of developing lung cancer, reveals a new study.

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Eating Yogurt Twice a Week Could Help Men Avoid Colon Cancer

Eating Yogurt Twice a Week Could Help Men Avoid Colon Cancer

Men who have two portions of yogurt a week could cut the risk of developing adenoma, which can lead to bowel cancer, finds a new study.

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