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Grains
Grains News, Research and Latest Updates
Keep abreast with the latest news related to Grains there are 63 news items on Grains that covers updates, breakthroughs and in-depth reports.
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Grains
Encyclopedia section of medindia explains in brief about Grains
About grains
Understanding Grains
Benefits of Grains
Cooking Grains
Latest Publications
Whole Grains and Memory Preservation in Aging Black Adults
Unlock the secrets of cognitive preservation! Explore how whole grains may be the key to reducing memory decline, especially in aging Black adults.
Swap Pulses For Protein & Grains for a Nutritious American Diet
The nutritional profile of American diet can be significantly improved by substituting small amounts of pulses for refined grains and common protein sources.
Can Starchy Vegetables Nutrients Be Swapped With Whole Grain Foods?
Swapping grains for starchy vegetables may lead to a decline in essential nutrients like fiber, vitamins B6 & C, and potassium.
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Healthy Eating: The Impact of Whole Grain Consumption
Experts believe it is unlikely that information about the health benefits of whole grains alone can boost whole grain consumption to the recommended level.
Whole Grains Vs. Refined Grains: Which is Better for Heart Health?
Can whole grains reduce heart disease risk? Yes, replacing refined grains with whole grains can lower the risk of premature coronary artery disease.
Whole Grains Reduce the Economic Impact of Type 2 Diabetes: Study
Increased consumption of whole grains can reduce the economic impact of Type 2 diabetes. Follow a healthy lifestyle by eating a well-balanced diet, regular physical activity and good night's sleep to prevent the onset of type 2 diabetes.
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Can Whole Grains Reduce Cardiovascular Disease Risk?
Whole grains are packed with fiber and antioxidants. Consumption of whole grains helps reduce the risk of heart disease among middle- to older-aged adults.
Eating More Refined Grains May Up Risk of Heart Attack, Death
Consuming more than seven servings of refined grains per day was associated with a 27 percent greater risk for early death, 33 percent greater risk for heart disease and 47 percent greater risk for stroke.
Refined Grains Linked to Heart Disease and Death
Study recommends lower consumption of refined grains as they are linked to cardiac problems.
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New 2020-2025 Dietary Guidelines for Americans Recommend Grains at All Life Stages
New 2020-2025 Dietary Guidelines for Americans recommend maintaining existing serving sizes for whole and enriched grains.
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Recommended Reading
South Beach Diet
South Beach Diet plan originally developed to prevent heart disease, soon gained popularity as weight loss diet plan. This diet plan was developed by Dr.Arthur Agaston and Marie Almon.
Atkins Diet
Atkins diet is a low carbohydrate diet and aids in weight loss. It was developed by Robert Atkins.
Low Calorie Diet
Low calorie meals or diet include foods that are high on nutritional content and yet have fewer calories. Updated information about low calorie diet or low calorie foods and its health benefits.
Celiac Disease
Celiac disease is labeled as a digestive disorder associated with malabsorption as well as an abnormal immune reaction to gluten.
Macrobiotic Diet
Macrobiotics is an Oriental theory that lays down guidelines for promoting well-being and longevity through systematic diet consisting mainly of whole grains and beans.
Quiz on Artificial Sweeteners
With better and safe non caloric sweeteners coming in the market day by day, it has now become possible for people to consume any sweet food /beverage without a compromise on ...
Health Benefits of Ragi
Ragi as a whole grain is higher in protein and minerals than all the cereals and millets. Read more on the nutritive value and health benefits of ragi.
Gluten-Free Diet
Are you gluten intolerant? Stay away from gluten allergy and celiac disease by shifting to gluten-free diet plan that is healthy yet not boring.
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