Ginger Syrup

Preparation

Ingredients

• Ginger - 1 inch piece,
• Coriander seed 1 tsp,
• Water - 1 cup,
• Honey - 1 tsp,
• Lime juice - few drops (optional).

Method

Smash the ginger piece. Coarsely powder the coriander seeds in a mixer. Add a cup of water to it and boil. Let the volume of the water be reduced to 3/4th of the cup. After the water cools, filter it to remove the coarse particles and add honey. Also add a few drops of limejuice. Mix well and serve.

Properties

1. It increases appetite
2. Improves digestion
3. Relieves nausea & vomiting
4. Gives energy
5. Improves taste