Good news to all heart failure patients: You can continue to drink moderate amounts of alcohol without causing any harm to your health.

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Heart failure patients rejoice! Daily glass of wine is not harmful for you. A new study suggests that drinking moderate amounts of alcohol may not worsen your condition.
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"My patients who are newly diagnosed with heart failure often ask me if they should stop having that glass of wine every night," said senior author and cardiologist David L. Brown, MD, a professor of medicine.
"And until now, I didn't have a good answer for them. We have long known that the toxic effects of excessive drinking can contribute to heart failure. In contrast, we have data showing that healthy people who drink moderately seem to have some protection from heart failure over the long term, compared with people who don't drink at all. But there was very little, if any, data to help us advise people who drink moderately and have just been diagnosed with heart failure."
The new study suggests that such patients can safely continue to drink in moderate amounts -- one serving of alcohol per day for women and two for men. The researchers found a slight association between moderate drinking and longer survival times. But since the study doesn't establish cause and effect, the researchers can't conclude that moderate drinking is actively protective. It is possible there is some other factor, or combination of factors, common among moderate drinkers that leads to this benefit. As such, the evidence does not support the idea that nondrinkers with heart failure will improve if they begin moderate alcohol consumption.
The researchers analyzed data from a past study called the Cardiovascular Health Study, conducted from 1989 to 1993. It included 5,888 adults on Medicare. Of these, 393 patients developed heart failure during the nine-year follow-up period. Heart failure occurs when the heart gradually loses the ability to pump sufficient blood to the body. It can be triggered by a heart attack or other chronic conditions such as diabetes or kidney disease.
The researchers accounted for important variables in their analysis, including age, sex, race, education level, income, smoking status, blood pressure and other factors. After controlling for these variables, the investigators found an association between consuming seven or fewer drinks per week and an extended survival of just over one year, compared with the long-term abstainers.
"People who develop heart failure at an older age and never drank shouldn't start drinking," Brown said. "But our study suggests people who have had a daily drink or two before their diagnosis of heart failure can continue to do so without concern that it's causing harm. Even so, that decision should always be made in consultation with their doctors."
Source-Eurekalert
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