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Lining Stomach With the Stomach of a Cow Could Prevent Hangovers

by Bidita Debnath on December 29, 2013 at 10:50 PM
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 Lining Stomach With the Stomach of a Cow Could Prevent Hangovers

For over 30 years, a UK man has revealed his secret behind remaining hangover free - lining his stomach with the stomach of a cow.

Greg Bartlett believes that eating a pound of cow's tripe poached in milk and onions with bread and butter before festive drinking does not make you hungover the next day, the Mirror reported.

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The former steel worker, 74, explained that tripe detoxifies the blood, and contains zinc, magnesium, potassium, iron and calcium, which makes for great hangover cure.

Source: ANI
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