Increased consumption of antibiotics up to the age of 3 seems to decrease beneficial gut microbes and alter nutrient absorption and metabolism.

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Prebiotics and probiotics may help restore proper balance in gut bacteria and help prevent prediabetes, and its progression to diabetes.
To investigate the relationship between the gut microbiome and prediabetes in adolescents, Stefanaki and her colleagues examined the differences in intestinal ecology in male and female adolescents between 12 and 17 years of age.
The researchers analyzed the fecal samples of 10 prediabetic adolescents and 14 healthy controls. The prediabetic study participants reported having taken antibiotics over three times a year by the time they were 3 years old. They also had fewer Colony Forming Units of Ruminococcus species per gram of stool.
The healthy control group was 8.5 times less likely to have taken antibiotics by the age of 3, and 1.75 times more likely to have a positive family history of autoimmune diseases. Ruminococcus species nourishes the gut's beneficial bacteria. Its depletion leads to unfavorable changes in the gut flora and may lead to adolescent prediabetes.
The authors suggest that prebiotics - non-digestible fibers that nourish beneficial microbes - and probiotics - living beneficial microorganisms -- may help restore proper balance in gut bacteria and help prevent prediabetes, and its progression to diabetes. GENOVA Diagnostics, Inc. provided the stool test kits for this study.
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