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Pepsico India, snacks and beverage maker plans reduce sodium content in products by 75 percent by 2025. Apart from it, company working reduce impact ofpackaging
Dash Diet With Low Sodium Intake may Help Lower Hypertension
A combination of reduced sodium intake along with a 'dash diet' or either of the two diets may lower blood pressure in adults with hypertension.
A combination of reduced sodium intake along with a 'dash diet' or either of the two diets may lower blood pressure in adults with hypertension.
TOP INSIGHT
Pepsico India is not only working towards reducing the sodium content, but also is working to reduce the impact of packaging on the environment.
Kotecha said: "PepsiCo India has made significant progress in transforming its snacks portfolio. We have reduced 5 percent to 25 percent sodium across popular variants of our snacks flagship brands, Lay's and Kurkure and we further aim at reducing sodium in 75 percent of our food's portfolio by 2025."
He also said the company is working to reduce the impact of packaging on the environment and would increase recycling of plastic waste.
Salt, Sodium Intake Remains High in China: Food Safety
High sodium intake persists in China due to addition of salt and other seasonings during food preparation, and increasing consumption of processed food.
High sodium intake persists in China due to addition of salt and other seasonings during food preparation, and increasing consumption of processed food.
Link Between Sodium, Calcium and Heartbeat Decoded
Research has indicated that the heart flutter experienced by you may be the movement of sodium ions than the glance of a certain someone across a crowded room.
Research has indicated that the heart flutter experienced by you may be the movement of sodium ions than the glance of a certain someone across a crowded room.
Migraines Linked to High Sodium Concentrations in the Cerebrospinal Fluid
People with migraine are more likely to have higher concentrations of sodium in cerebrospinal fluid than people without migraine.
People with migraine are more likely to have higher concentrations of sodium in cerebrospinal fluid than people without migraine.
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