Lower vitamin D levels could be behind the hypertension problems plaguing the Black population in US. High blood pressure is more common among them than in Whites.
Persons with darker skin are generally known to produce less vitamin D. This is particularly true at higher latitudes where UV radiation is less intense and the climates are colder leading to less skin exposure. Now Dr. Kevin Fiscella, from the University of Rochester School of Medicine in the US, and colleagues have identified vitamin D status as one piece of the complex puzzle of race and blood pressure. Their work appears online in the Journal of General Internal Medicine, published by Springer.
Emerging data suggest that low vitamin D levels may contribute to elevated blood pressure. At a population level, seemingly modest Black-White differences in blood pressure represent thousands of excess Black deaths annually from heart disease and stroke. Interventions that reduce this gap could therefore have a significant impact on disparities.
The researchers found that, overall, Blacks had significantly lower levels of vitamin D in their blood than Whites and blood levels of vitamin D were linked to systolic blood pressure. Differences in vitamin D levels between Blacks and Whites accounted for a quarter of the difference in blood pressure readings between the two groups. When the researchers excluded participants on blood pressure medication, the effect of vitamin D explained 40 percent of the difference in blood pressure.
"Our study adds to the growing body of evidence showing that low levels of vitamin D among Blacks contribute to cardiovascular disparities. We also know that blood pressure is highest among Blacks living in the US, where UV exposure is low. Taken together, these findings point towards vitamin D deficiency as a potential contributor to higher rates of vascular dysfunction - here hypertension - among Blacks living in the US. Further work is required to determine whether vitamin D supplementation could reduce these racial disparities."