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Medindia » Health Tips » Millets Reduce the Risk of Cardiovascular Diseases

Millets Reduce the Risk of Cardiovascular Diseases

Millets help in reducing the risk of cardiovascular or heart diseases and this mandates their return to the daily diets.

Millets Reduce the Risk of Cardiovascular Diseases

Millets Reduce the Risk of Cardiovascular Diseases

Millets help in reducing the risk of cardiovascular or heart diseases and this mandates their return to the daily diets.

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Top 5 Health Benefits of Barnyard Millet

Top 5 Health Benefits of Barnyard Millet

Barnyard millet is an ideal food for those with diabetes, as it is a low glycemic index food. It is also a good source of protein and dietary fiber.

World Food Day 2019: FAO Calls for Boosting Millets to Fight Malnutrition

World Food Day 2019: FAO Calls for Boosting Millets to Fight Malnutrition

India and the FAO (Food and Agriculture Organisation) of the United Nations jointly proposed to declare the year 2023 as the International Year of Millets, which are one of the common climate-resilient traditional crops of India to fight malnutrition.

Little Millet - The Immune Boosting Indigenous Grain

Little Millet - The Immune Boosting Indigenous Grain

Little millet is rich in fiber, slow-digesting carbohydrates and antioxidants. It is an ideal food for diabetics, as it prevents abnormal spike in blood sugar levels.

Health Benefits of Pearl Millet

Health Benefits of Pearl Millet

Pearl millet is the most abundantly grown millet in India. It is rich in protein, fiber and minerals specifically iron and has several health benefits.

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