An alert has been issued by the Canadian Food Inspection Agency to the public asking them not to consume Queen Victoria brand of fresh spinach, as they fear that it may be contaminated with salmonella. This brand of spinach is available in 284-gram packages and bears UPC 0 33383 65201 6 and Dec. 7. as the best before date. The product has been called off the shelves from the shops but the agency fears some people may still have it in their stores at home. No one has been reported ill from consuming the spinach and the warning is issued as a precautionary measure. The CFIA also adds that the presence of salmonella bacteria in food may not make it look or smell spoilt. Source: MedindiaPRI << Light Drinkers Tend to Shirk Work Often Sports-Formulated Jelly Beans Just as Effective as Sports Dr... >> Recommended Reading Typhoid and Paratyphoid Enteric Fevers - Salmonella Infection Encyclopedia section of medindia gives general info about Typhoid and Paratyphoid Enteric Fevers READ MORE Diet during Typhoid Diet during typhoid should be given close attention, as it’s an important part of the treatment. Proper care should be taken while cooking and choosing foods. READ MORE Dioxins and Related Compounds Dioxins are byproducts of industrial and combustion processes that can seriously affect the health of an individual. READ MORE Fact Sheet on Food Poisoning Consuming foods that have been contaminated with pathogens such as E.coli, Salmonella or Campylobacter, can cause food poisoning. READ MORE Salmonellosis Poor hygienic practices during cooking or handling of food products can cause this distressing infection of the intestines leading to diarrhea, cramps and fever. READ MORE Spinach Surprised why spinach is called a superfood? Spinach offers numerous health benefits and has disease prevention properties. READ MORE Typhoid and Paratyphoid Enteric Fevers Typhoid and Paratyphoid Enteric Fevers are caused by bacteria called Salmonella typhi. Causes, symptoms, diagnosis and treatment of Typhoid and Paratyphoid Enteric Fevers are discussed. READ MORE Most Popular on Medindia Hearing Loss Calculator Noscaphene (Noscapine) Sinopril (2mg) (Lacidipine) More News on: Typhoid and Paratyphoid Enteric FeversSalmonellosisDioxins and Related CompoundsFact Sheet on Food PoisoningFood Safety for HealthSpinachDiet during Typhoid
An alert has been issued by the Canadian Food Inspection Agency to the public asking them not to consume Queen Victoria brand of fresh spinach, as they fear that it may be contaminated with salmonella. This brand of spinach is available in 284-gram packages and bears UPC 0 33383 65201 6 and Dec. 7. as the best before date. The product has been called off the shelves from the shops but the agency fears some people may still have it in their stores at home. No one has been reported ill from consuming the spinach and the warning is issued as a precautionary measure. The CFIA also adds that the presence of salmonella bacteria in food may not make it look or smell spoilt. Source: MedindiaPRI << Light Drinkers Tend to Shirk Work Often Sports-Formulated Jelly Beans Just as Effective as Sports Dr... >> Recommended Reading Typhoid and Paratyphoid Enteric Fevers - Salmonella Infection Encyclopedia section of medindia gives general info about Typhoid and Paratyphoid Enteric Fevers READ MORE Diet during Typhoid Diet during typhoid should be given close attention, as it’s an important part of the treatment. Proper care should be taken while cooking and choosing foods. READ MORE Dioxins and Related Compounds Dioxins are byproducts of industrial and combustion processes that can seriously affect the health of an individual. READ MORE Fact Sheet on Food Poisoning Consuming foods that have been contaminated with pathogens such as E.coli, Salmonella or Campylobacter, can cause food poisoning. READ MORE Salmonellosis Poor hygienic practices during cooking or handling of food products can cause this distressing infection of the intestines leading to diarrhea, cramps and fever. READ MORE Spinach Surprised why spinach is called a superfood? Spinach offers numerous health benefits and has disease prevention properties. READ MORE Typhoid and Paratyphoid Enteric Fevers Typhoid and Paratyphoid Enteric Fevers are caused by bacteria called Salmonella typhi. Causes, symptoms, diagnosis and treatment of Typhoid and Paratyphoid Enteric Fevers are discussed. READ MORE Most Popular on Medindia Hearing Loss Calculator Noscaphene (Noscapine) Sinopril (2mg) (Lacidipine) More News on: Typhoid and Paratyphoid Enteric FeversSalmonellosisDioxins and Related CompoundsFact Sheet on Food PoisoningFood Safety for HealthSpinachDiet during Typhoid
