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The Waikato District Health Board and Auckland Regional Public Health Service had earlier enforced a shellfish gathering ban
New Information from Disease-causing, Shellfish-borne Bacterium Found by UT Southwestern Scientists
A key weapon in the molecular arsenal the infectious bacterium Vibrio parahaemolyticus uses to kill cells and cause food poisoning in its human host has been uncovered
A key weapon in the molecular arsenal the infectious bacterium Vibrio parahaemolyticus uses to kill cells and cause food poisoning in its human host has been uncovered
Consuming shellfish infected with the poison can cause breathing difficulties, swallowing problems, numbness, tingling sensation around the mouth and in extreme cases, respiratory failure and even paralysis.
After consumption of a toxic shellfish, symptoms can start in the one to two hours after consuming a toxic shellfish, and those who have signs is advised to seek urgent medical attention.
Arthritis Pain Could be Eased by Walking and Shellfish Supplements
A new study has said that progressive walking and a shellfish supplement every day can significantly lessen arthritis pain and improve physical function.
A new study has said that progressive walking and a shellfish supplement every day can significantly lessen arthritis pain and improve physical function.
Source-Medindia
Aquaculture Supplies Half Of The Total Fish For Human Consumption
Aquaculture, once a fledgling industry, now accounts for 50 percent of the fish consumed globally, determines a new report by an international team of researchers.
Aquaculture, once a fledgling industry, now accounts for 50 percent of the fish consumed globally, determines a new report by an international team of researchers.
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