Researchers have identified many of the biomarkers for Alzheimer's disease that could potentially predict which patients will develop the disorder later in life.
Sugar variant may make a world of difference to Alzheimers disease
A novel study by Canadian researchers has revealed that variants of a sugar, is found to improve Alzheimers
A novel study by Canadian researchers has revealed that variants of a sugar, is found to improve Alzheimers
The markers were studied in volunteers whose ages ranged from 45 to 88. On average, the data available on study participants spanned four years, with the longest recorded over 7.5 years.
The researchers found that all of the markers were equally good at identifying subjects who were likely to develop cognitive problems and at predicting how soon they would become noticeably impaired.
Age-Dependent Alterations Not Specific For Alzheimer's Disease
The oscillations in the microcirculation exhibit an age-dependent pattern, which is more pronounced in the forehead than in the forearm.
The oscillations in the microcirculation exhibit an age-dependent pattern, which is more pronounced in the forehead than in the forearm.
Catherine Roe, PhD, research assistant professor of neurology, described the findings as providing more evidence that scientists can detect Alzheimer's disease years before memory loss and cognitive decline become apparent.
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Risk Factors for Alzheimers Disease
Cognitively normal adults exhibiting atrophy of their temporal lobe or damage to blood vessels in the brain are more likely to develop Alzheimer’s disease.
Cognitively normal adults exhibiting atrophy of their temporal lobe or damage to blood vessels in the brain are more likely to develop Alzheimer’s disease.
Source-ANI
Killing two birds (cholesterol and Alzheimers disease) with the same stone
New study points at possible treatment of both cholesterol and Alzheimer’s disease
New study points at possible treatment of both cholesterol and Alzheimer’s disease
