Eat a hearty breakfast and a nutritious lunch to lower your high sugar levels instead of eating six small portions a day says a new study to people suffering from Type 2 diabetes.

The research focused on a sample of 54 men and women aged 30-70 who suffer from obesity and Type 2 diabetes, which is not insulin dependent.
Within three months, those who ate larger meals twice a day lost 1.4 kilos (three pounds) more than those who followed the classic model, Kahleova said.
"Levels of sugar, insulin and glucagon on an empty stomach also fell more rapidly in patients who ate in the morning and at midday, and their sensibility to insulin also improved."
But she warned that "anyone taking insulin cannot start on this diet without consulting a doctor," saying it would require a significant adjustment of the insulin dosage.
She added that more extensive research was now needed to confirm the results of the study.
Source-AFP
MEDINDIA




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