Explanation on how specific immune cells, called macrophages, accumulate triglycerides to support their function appears in Bethesda, MD—A research report.

To make this discovery, scientists conducted laboratory experiments using a macrophage cell line, or mouse peritoneal macrophages. These cells were stimulated with various substances and the effect on macrophage glucose and fat metabolism was determined. They found that activated macrophages are more efficient at taking up glucose and use this glucose to synthesize fat. They also found that activated macrophages are more efficient at taking up fatty acids and use the fatty acids to synthesize triglycerides. Finally, the breakdown of fat (triglycerides) is decreased in activated macrophages. Together these changes in macrophage metabolism lead to the accumulation of fat inside the macrophage itself. The fact that multiple pathways are altered suggests that the accumulation of fat in activated macrophages is important to the function of activated macrophages.
"Drilling down to understand exactly how triglycerides are used by our body should ultimately help us better treatments for diseases such as atherosclerosis," said John Wherry, Ph.D., Deputy Editor of the Journal of Leukocyte Biology. "This report gives us important insights into how triglycerides accumulate in key immune cells involved in atherosclerosis and cardiovascular disease."
Source-Eurekalert
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