Think Twice Before Eating Bacon

Just a stroke of bad luck for bacon lovers, for a recent study found that just two slices of this favorite food contained more than 50% of an adult’s daily salt limit.

Some products were found to have 6.8g of salt for every 100g.

Drugs Causing Low Blood Sodium Levels / Hyponatremia
Many drugs can lower your blood sodium levels or hyponatremia. Low blood sodium symptoms are associated with salt level in blood and causes of hyponatremia are decrease in sodium and water content.

With the increase in consumption of pork, and the news of its unhealthy salt content, consumption of bacon regularly can elevate the risk of killer diseases like stroke and heart attack.

Studies have shown the benefits of reducing adults’ daily salt intake even by one gram, which can help avoid many thousands of strokes, heart attacks and heart failure every year.

Food Additives - Types Functions Miscellaneous Fast Foods Conclusions FAQs
A food additive is a non-nutritive substance added deliberately to any food product to improve its color, texture, flavor or shelf life

Source-Medindia

Food Cravings-What Do They Really Mean?
Cravings often signify some need-whether nutritional or mental. Read on to find out if it’s really your sweet tooth or something else.