Increase of carbon dioxide uptake in the oceans is resulting in fish getting anxious, reveals a new research study.
A growing base of scientific evidence has shown that the absorption of human-produced carbon dioxide into the world's oceans is causing surface waters to decline in pH, causing a rise in acidity.
In the study, scientists at Scripps Institution of Oceanography at UC San Diego and MacEwan University in Edmonton, Canada, have shown for the first time that rising acidity levels increase anxiety in juvenile rockfish, an important commercial species in California.
They measured each group's preference to swim in light or dark areas of a testing tank, which is a known test for anxiety in fish.
The researchers found out that normal juvenile rockfish continuously moved between the light and dark areas of the tank.
However, experiments have shown that fish administered with an anxiety-inducing drug (anxiogenic) prefer the darker area and seldom venture into the light. Hence, dark-preference is indicative of increased anxiety in juvenile rockfish.
Next, the researchers found that rockfish exposed to acidified ocean conditions for one week also preferred the dark area of the tank, indicating they were significantly more anxious than their normal seawater counterparts.
Rockfish exposed to acidified ocean conditions remained anxious even one week after being placed in seawater with normal carbon dioxide levels. Only after the twelfth day in normal seawater did the anxious fish behave like the control group and resumed normal behavior.
The study has been published in the journal Proceedings of the Royal Society B (Biological Sciences).