An Indian origin chef who hosts a cooking program on the BBC channel revealed that she has created an “immune-boosting” curry.

Speaking to The Sun, she said that the dish is rich in vitamin C and other minerals that will provide a boost to the immune system. “Spices in food are like medicine in Indian families and I wanted to make a simple, immune-boosting dish. I read research showing that fenugreek leaves were rich in Vitamin C. They are also very tasty so I have combined them with superfoods like pomegranate seeds”, he said.
Source-Medindia