Tea : The Chinese Legacy
From the botanical perspective
Tea is a beverage made from the processed leaf of a plant whose Latin name is: Camellia sinensis. Some people who have been around for a long time in the
DIVISION | ANGIOSPERMAE |
CLASS | DICOTYLEDONES |
ORDER | PARIETALES |
FAMILY | THEACEAE |
GENUS | THEA |
SPECIES | SINENSIS |
VARITAL | 267,000 SEPARATE ONES |
Citations
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APA
Dr. Reeja Tharu. (2020, May 14). Super Foods - Tea. Medindia. Retrieved on May 29, 2022 from https://www.medindia.net/patients/patientinfo/superfoods_tea2.htm.
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MLA
Dr. Reeja Tharu. "Super Foods - Tea". Medindia. May 29, 2022. <https://www.medindia.net/patients/patientinfo/superfoods_tea2.htm>.
Chicago
Dr. Reeja Tharu. "Super Foods - Tea". Medindia. https://www.medindia.net/patients/patientinfo/superfoods_tea2.htm. (accessed May 29, 2022).
Harvard
Dr. Reeja Tharu. 2021. Super Foods - Tea. Medindia, viewed May 29, 2022, https://www.medindia.net/patients/patientinfo/superfoods_tea2.htm.
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Soybean is said to absorb the highest amount of chemicals from the fertilizers in the process of growing. Hence it is harmful. What do u say?