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Cancer And Super Foods: Their World
The most dreaded and rampart diseases today are diabetes and cancer. The interesting thing is that recent researches have proved that both these can be controlled by nutrition and diet. In the same league as social and preventive medicine c is the mantra for today's health conscious people.
Cancer is a condition when the cells in the body start behaving abnormally and divide at a very fast rate. This interferes with the normal functioning of the body and is the cause of alarm.
Progressive researchers have identified 10 super foods, which help in controlling and preventing cancer. No cure is on offer as yet, but they certainly work like magic foods. What follows, will be your visit and a peep in the world of these Super foods.
Latest Publications and Research on Super Foods
Factors that May Influence the Effectiveness of 4 Specialized Nutritious Foods in the Prevention of Stunting and Wasting in Children Aged 6-23 Months in Burkina Faso. - Published by PubMedAnti-ulcer activity of the three different extracts of Ferula lehmannii Boiss leaf in rats. - Published by PubMed
Potential nutraceutical benefits of basmati rice bran oil as analgesic, anti-inflammatory and anti-arthritis. - Published by PubMed
Provincial Differences and Dynamic Changes in Mariculture Efficiency in China: Based on Super-SBM Model and Global Malmquist Index. - Published by PubMed
Probing the frictional properties of soft materials at the nanoscale. - Published by PubMed
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Soybean is said to absorb the highest amount of chemicals from the fertilizers in the process of growing. Hence it is harmful. What do u say?