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Cancer And Super Foods: Their World
The most dreaded and rampart diseases today are diabetes and cancer. The interesting thing is that recent researches have proved that both these can be controlled by nutrition and diet. In the same league as social and preventive medicine c is the mantra for today's health conscious people.
Cancer is a condition when the cells in the body start behaving abnormally and divide at a very fast rate. This interferes with the normal functioning of the body and is the cause of alarm.
Progressive researchers have identified 10 super foods, which help in controlling and preventing cancer. No cure is on offer as yet, but they certainly work like magic foods. What follows, will be your visit and a peep in the world of these Super foods.
Latest Publications and Research on Super Foods
Greater energy reduction in 6-n-propylthiouracil (PROP) super-tasters as compared to non-tasters during a lifestyle intervention. - Published by PubMedEvaluating expansion strategies for startup European Union dairy farm businesses. - Published by PubMed
Feasibility of Increasing Access to Healthy Foods in Neighborhood Corner Stores. - Published by PubMed
Actions of Agonists and Antagonists of the ghrelin/GHS-R Pathway on GH Secretion, Appetite, and cFos Activity. - Published by PubMed
Mass preparation of oligosaccharides by the hydrolysis of chondroitin sulfate polysaccharides with a subcritical water microreaction system. - Published by PubMed
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