Int J Obes Nutr Sci
Role of Dietary Macronutrients and Fatty Acids in Obesity and Metabolic Risk in Older Adults.
Dooley C, Ryan AS
The aim of the study was to examine the role of dietary consumption of different types of fatty acids on metabolic risk factors and regional fat depos ...
Read More
Source: PubMed
J Acad Nutr Diet 2019 Dec 19
Evaluation of a Quantitative Food Frequency Questionnaire for 5-Year-Old Children in an Asian Population.
Sugianto R, Chan MJ, Wong SF, Shek LP, Tan KH, Chong YS, Godfrey KM, Tai BC, Chong MF
Food frequency questionnaires (FFQs) are often used to assess dietary intakes due to their ability to assess intake over extended periods, their low r ...
Read More
Source: PubMed
Food Nutr Res
Duration of the flaxseed diet promotes deposition of n-3 fatty acids in the meat and skin of Peking ducks.
Shahid MS, Wu Y, Xiao Z, Raza T, Dong X, Yuan J
Polyunsaturated fatty acids (PUFA), particularly n-3, have beneficial effects on human health, and for this reason foodstuffs with increased content o ...
Read More
Source: PubMed
Int J Obes Nutr Sci
Role of Dietary Macronutrients and Fatty Acids in Obesity and Metabolic Risk in Older Adults.
Dooley C, Ryan AS
The aim of the study was to examine the role of dietary consumption of different types of fatty acids on metabolic risk factors and regional fat depos ...
Read More
Source: PubMed
J Acad Nutr Diet 2019 Dec 19
Evaluation of a Quantitative Food Frequency Questionnaire for 5-Year-Old Children in an Asian Population.
Sugianto R, Chan MJ, Wong SF, Shek LP, Tan KH, Chong YS, Godfrey KM, Tai BC, Chong MF
Food frequency questionnaires (FFQs) are often used to assess dietary intakes due to their ability to assess intake over extended periods, their low r ...
Read More
Source: PubMed
Food Nutr Res
Duration of the flaxseed diet promotes deposition of n-3 fatty acids in the meat and skin of Peking ducks.
Shahid MS, Wu Y, Xiao Z, Raza T, Dong X, Yuan J
Polyunsaturated fatty acids (PUFA), particularly n-3, have beneficial effects on human health, and for this reason foodstuffs with increased content o ...
Read More
Source: PubMed
Int J Obes Nutr Sci
Role of Dietary Macronutrients and Fatty Acids in Obesity and Metabolic Risk in Older Adults.
Dooley C, Ryan AS
The aim of the study was to examine the role of dietary consumption of different types of fatty acids on metabolic risk factors and regional fat depos ...
Read More
Source: PubMed
J Acad Nutr Diet 2019 Dec 19
Evaluation of a Quantitative Food Frequency Questionnaire for 5-Year-Old Children in an Asian Population.
Sugianto R, Chan MJ, Wong SF, Shek LP, Tan KH, Chong YS, Godfrey KM, Tai BC, Chong MF
Food frequency questionnaires (FFQs) are often used to assess dietary intakes due to their ability to assess intake over extended periods, their low r ...
Read More
Source: PubMed
Food Nutr Res
Duration of the flaxseed diet promotes deposition of n-3 fatty acids in the meat and skin of Peking ducks.
Shahid MS, Wu Y, Xiao Z, Raza T, Dong X, Yuan J
Polyunsaturated fatty acids (PUFA), particularly n-3, have beneficial effects on human health, and for this reason foodstuffs with increased content o ...
Read More
Source: PubMed
