Eat Weight Disord 2020 Feb 01
Eating self-efficacy: validation of a new brief scale.
Lombardo C, Cerolini S, Alivernini F, Ballesio A, Violani C, Fernandes M, Lucidi F
Eating self-efficacy (ESE) is the belief in one's ability to self-regulate eating. Social and emotional situations may be differently challenging depe ...
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Source: PubMed
Nutr Metab Cardiovasc Dis 2019 Dec 12
Exclusive olive oil consumption was favorably associated with metabolic indices and lifestyle factors in schoolchildren.
Tambalis KD, Panagiotakos DB, Psarra G, Sidossis LS
Olive oil consumption has been suggested to favorably impact children's health. The present study aimed to identify possible associations between excl ...
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Source: PubMed
J. Thorac. Cardiovasc. Surg. 2019 Dec 25
Nucleophosmin contributes to vascular inflammation and endothelial dysfunction in atherosclerosis progression.
Rao C, Liu B, Huang D, Chen R, Huang K, Li F, Dong N
It is unclear whether nucleophosmin (NPM) participates in cardiovascular disease. The present study aimed to investigate the role and underlying mecha ...
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Source: PubMed
Environ. Res.
Interspecies comparison of the residue levels and profiles of persistent organic pollutants in terrestrial top predators.
Malarvannan G, Poma G, Covaci A
Serum samples from three species of living terrestrial top predators were analysed for six groups of persistent organic pollutants (POPs), such as pol ...
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Source: PubMed
Am. J. Hypertens. 2020 Feb 01
The Impact of High Dietary Sodium Consumption on Blood Pressure Variability in Healthy, Young Adults.
Migdal KU, Babcock MC, Robinson AT, Watso JC, Wenner MM, Stocker SD, Farquhar WB
High sodium (Na+) intake augments blood pressure variability (BPV) in normotensive rodents, without changes in resting blood pressure (BP). Augmented ...
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Source: PubMed
