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Latest Publications and Research on Dietary Do’s and Don’ts of Ayurveda


J Oral Maxillofac Pathol      

Evaluation of antimicrobial properties of Solanum xanthocarpum and Pistacia lentiscus extracts on Streptococcus mutans, Lactobacillus species and Actinomyces viscosus: An in vitro study.

Mahalakshmi P, Rameshkumar A, Sudha G, Dineshkumar T, Vinoth H, Malar A

The Ayurvedic system of medicine is popular in India and has gone through various change and remains as the mainstay of medical relief to a large popu ... Read More

Source: PubMed
Antioxidants (Basel)      

Oxidative Stress and Cancer: Chemopreventive and Therapeutic Role of Triphala.

Prasad S, Srivastava SK

Oxidative stress, caused by the overproduction of free radicals, leads to the development of many chronic diseases including cancer. Free radicals are ... Read More

Source: PubMed
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