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Toppings, nuts in syrup - Nutrition Information

Explore the nutrition facts of Toppings, nuts in syrup, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 cup (328 grams) serving of this product provides 1469.44 calories, 72.16 grams of total fat, 190.5 grams of carbohydrates, and 14.8 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Toppings, nuts in syrup offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
1cup (328 g)
Amount Per Serving
Calories 1469 Calories from Fat 649
% Daily Value*
Total Fat 72g 111 %
   Saturated Fat 6g 32 %
   Trans Fat ~
Cholesterol 0mg 0 %
Sodium 138mg 6 %
Total Carbohydrate 191g 64 %
   Dietary Fiber 7.54g 30 %
   Sugar 120g
Protein 15g 30 %
Vitamin A 0%  Vitamin C 2%
Calcium 11%  Iron 19%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


1469

Fat


72.16g

Carbs


190.5 g

Protein


14.8 g

Calories

Nutrient kcal kjoules %DV
Total Calories 1469 6148.1 73%
From Carbs 762.01 3188.2
From Fat 649.44 2717.3
From Protein 59.04 247.0
Percent breakdown of 1469 total Calories (kcal)
Protein 4% (14.8 g x 4.0 Kcal/g = 59.0 kcal)
Fat 44% (72.16 g x 9.00 Kcal/g = 649.4 kcal)
Carbohydrate 52% (190.50 g x 4.0 Kcal/g = 762.01 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 13.12 mcg
Choline 38.7 mg
Cryptoxanthin, beta 0 mcg
Folate, DFE 85.28 mcg 21 %
Folate, food 85.28 mcg 21 %
Folate, total 85.28 mcg 21 %
Folic acid 0 mcg
Lutein + zeaxanthin 9.84 mcg
Lycopene 0 mcg
Niacin 1.22 mg 6 %
Pantothenic acid 0.68 mg 7 %
Retinol 0 mcg
Riboflavin 0.39 mg 23 %
Thiamin 0.59 mg 39 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 22.96 IU 0 %
Vitamin B12 0 mcg 0 %
Vitamin B6 0.58 mg 29 %
Vitamin C 0.98 mg 2 %
Vitamin D 0 IU 0 %
Vitamin E 0.75 mg 2 %
Vitamin K 2.95 mcg 4 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 14.76 g 30 %
Essential Aminos
Histidine 0.37 g
Isoleucine 0.58 g
Leucine 1.01 g
Lysine 0.4 g
Methionine 0.29 g
Phenylalanine 0.64 g
Threonine 0.46 g
Tryptophan 0.19 g
Valine 0.74 g
Non-essential Aminos
Arginine 2.15 g
Alanine 0.62 g
Aspartic acid 1.51 g
Cystine 0.35 g
Glutamic acid 2.87 g
Glycine 0.77 g
Hydroxyproline ~
Proline 0.56 g
Serine 0.8 g
Tyrosine 0.45 g
Methionine 0.29 g
Phenylalanine 0.64 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 72.16 g 111 %
  Saturated fatty acids 6.43 g 32 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0.23 g
    Pentadecanoic  ~
    Hexadecanoic  4.95 g
    Heptadecanoic  ~
    Octadecanoic  1.25 g
    Eicosanoic  ~
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 16.3 g
    Tetradecenoic  ~
    Pentadecenoic  ~
    Hexadecenoic  0.2 g
    Heptadecenoic  ~
    Octadecenoic  15.51 g
    Eicosenoic  0.62 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 45.03 g
    Octadecadienoic  37.06 g
    Octadecatrienoic  7.94 g
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  0.03 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 114.8 mg 11 %
Copper, Cu 1.77 mg 88 %
Fluoride, F ~
Iron, Fe 3.44 mg 19 %
Magnesium, Mg 177.12 mg 44 %
Manganese, Mn 3.96 mg 198 %
Phosphorus, P 387.04 mg 39 %
Potassium, K 495.28 mg 14 %
Selenium, Se 6.89 mcg 10 %
Sodium, Na 137.76 mg 6 %
Zinc, Zn 3.44 mg 23 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 1469.44 g
Alcohol 0 g
Water 48.18 g
Ash 2.39 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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