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Lamb, New Zealand, imported, tongue - swiss cut, raw - Nutrition Information

Explore the nutrition facts of Lamb, New Zealand, imported, tongue - swiss cut, raw, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 oz ( grams) serving of this product provides 254.25 calories, 21.03 grams of total fat, 0 grams of carbohydrates, and 16.1 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Lamb, New Zealand, imported, tongue - swiss cut, raw offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
4oz
Amount Per Serving
Calories 254Calories from Fat 0
% Daily Value*
Total Fat 21g 32 %
   Saturated Fat 7g 33 %
   Trans Fat 1g
Cholesterol 99mg 33  %
Sodium 87mg 4 %
Total Carbohydrate 0g 0  %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 16g 32 %
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 8%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


254.25

Fat


21.03g

Carbs


0 g

Protein


16.1 g

Calories

Nutrient kcal kjoules %DV
Total Calories 254.25 1063.8 13%
From Carbs 0 0
From Fat 0 0
From Protein 0 0
Percent breakdown of 254.25 total Calories (kcal)
Protein 0% (16.1 g x 0 Kcal/g = 0 kcal)
Fat 0% (21.0293 g x 0 Kcal/g = 0 kcal)
Carbohydrate 0% (0 g x 0 Kcal/g = 0 kcal)

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 0  mcg
Choline ~
Cryptoxanthin, beta 0  mcg
Folate, DFE ~
Folate, food ~
Folate, total ~
Folic acid ~
Lutein + zeaxanthin 0 mcg
Lycopene 0  mcg
Niacin 3.48  mg 17 %
Pantothenic acid 0.5 mg 5 %
Retinol 6  mcg
Riboflavin 0.33  mg 19 %
Thiamin 0.11 mg 8 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 20.34  IU 0 %
Vitamin B12 6.89 mcg 115 %
Vitamin B6 0.11 mg 5 %
Vitamin C 0 mg 0 %
Vitamin D 0.11 IU 0 %
Vitamin E 0.64 mg 2 %
Vitamin K ~
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 16.13 g 32 %
Essential Aminos
Histidine 0.34 g
Isoleucine 0.72 g
Leucine 1.25 g
Lysine 1.41 g
Methionine 0.53 g
Phenylalanine 0.64 g
Threonine 0.77 g
Tryptophan ~
Valine 0.82 g
Non-essential Aminos
Arginine 1.08 g
Alanine 0.8 g
Aspartic acid ~
Cystine 0.21 g
Glutamic acid 2.25 g
Glycine 0.69 g
Hydroxyproline ~
Proline 0.52 g
Serine 0.55 g
Tyrosine 0.56 g
Methionine 0.53 g
Phenylalanine 0.64 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 21.03 g 32 %
  Saturated fatty acids 6.66 g 33 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0.02 g
    Dodecanoic  0.03 g
    Tridecanoic  ~
    Tetradecanoic  0.35 g
    Pentadecanoic  ~
    Hexadecanoic  2.81 g
    Heptadecanoic  0.34 g
    Octadecanoic  3.1 g
    Eicosanoic  0.01 g
    Docosanoic  0.01 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 7.24 g
    Tetradecenoic  0.03 g
    Pentadecenoic  0 g
    Hexadecenoic  0.29 g
    Heptadecenoic  0 g
    Octadecenoic  6.9 g
    Eicosenoic  0.03 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 1.18 g
    Octadecadienoic  0.75 g
    Octadecatrienoic  0.31 g
    Eicosadienoic  0 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0.03 g
    Eicosapentaenoic (EPA)  0.02 g
    Docosapentaenoic (DPA)  0.04 g
    Docosahexaenoic (DHA)  0.01 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 6.78 mg 1 %
Copper, Cu 0.17 mg 9 %
Fluoride, F ~
Iron, Fe 1.41  mg 8 %
Magnesium, Mg 16.95 mg 4 %
Manganese, Mn 0.02 mg 1 %
Phosphorus, P 160.46 mg 16 %
Potassium, K 233.91  mg 7 %
Selenium, Se 6.1 mcg 9 %
Sodium, Na 87.01 mg 4 %
Zinc, Zn 1.75 mg 12 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 99.44 mg 33 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 254.25 g
Alcohol 0 g
Water 75.14 g
Ash 0.87 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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