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Dip, salsa con queso, cheese and salsa- medium - Nutrition Information

Explore the nutrition facts of Dip, salsa con queso, cheese and salsa- medium, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 tbsp (30 grams) serving of this product provides 42.9 calories, 2.85 grams of total fat, 3.3 grams of carbohydrates, and 0.9 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Dip, salsa con queso, cheese and salsa- medium offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
2tbsp (30 g)
Amount Per Serving
Calories 43 Calories from Fat 26
% Daily Value*
Total Fat 3g 4 %
   Saturated Fat 1g 4 %
   Trans Fat 0g
Cholesterol 3mg 1 %
Sodium 239mg 10 %
Total Carbohydrate 3g 1 %
   Dietary Fiber 0.21g 1 %
   Sugar 1g
Protein 1g 2 %
Vitamin A 2%  Vitamin C 0%
Calcium 3%  Iron 0%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
Medindia.net

Nutrition summary

Calories


43

Fat


2.85g

Carbs


3.3 g

Protein


0.9 g

Calories

Nutrient kcal kjoules %DV
Total Calories 43 179.5 2%
From Carbs 13.37 55.9
From Fat 25.68 107.4
From Protein 3.77 15.8
Percent breakdown of 43 total Calories (kcal)
Protein 9% (0.9 g x 4.0 Kcal/g = 3.8 kcal)
Fat 60% (2.85 g x 9.00 Kcal/g = 25.7 kcal)
Carbohydrate 31% (3.34 g x 4.0 Kcal/g = 13.4 kcal)

Vitamins

Nutrient Amount %DV
Betaine 0.06 mcg
Carotene, alpha 0 mcg
Carotene, beta 33.6 mcg
Choline 2.37 mg
Cryptoxanthin, beta 9 mcg
Folate, DFE 1.8 mcg 0 %
Folate, food 1.8 mcg 0 %
Folate, total 1.8 mcg 0 %
Folic acid 0 mcg
Lutein + zeaxanthin 20.1 mcg
Lycopene 90 mcg
Niacin 0.04 mg 0 %
Pantothenic acid 0.17 mg 2 %
Retinol 7 mcg
Riboflavin 0.02 mg 1 %
Thiamin 0 mg 0 %
Tocopherol, beta 0.04 mg
Tocopherol, delta 0.3 mg
Tocopherol, gamma 1.91 mg
Vitamin A 86.1 IU 2 %
Vitamin B12 0.08 mcg 1 %
Vitamin B6 0.01 mg 0 %
Vitamin C 0.12 mg 0 %
Vitamin D 0 IU 0 %
Vitamin E 0.56 mg 2 %
Vitamin K 5.28 mcg 7 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 0.94 g 2 %
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Arginine ~
Alanine ~
Aspartic acid ~
Cystine ~
Glutamic acid ~
Glycine ~
Hydroxyproline ~
Proline ~
Serine ~
Tyrosine ~
Methionine ~
Phenylalanine ~
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 2.85 g 4 %
  Saturated fatty acids 0.75 g 4 %
    Butanoic  0.02 g
    Hexanoic  0.01 g
    Octanoic  0.01 g
    Decanoic  0.02 g
    Dodecanoic  0.02 g
    Tridecanoic  ~
    Tetradecanoic  0.07 g
    Pentadecanoic  0.01 g
    Hexadecanoic  0.4 g
    Heptadecanoic  0.01 g
    Octadecanoic  0.17 g
    Eicosanoic  0.01 g
    Docosanoic  0.01 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 0.83 g
    Tetradecenoic  0.01 g
    Pentadecenoic  0 g
    Hexadecenoic  0.02 g
    Heptadecenoic  0 g
    Octadecenoic  0.79 g
    Eicosenoic  0.01 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 1.09 g
    Octadecadienoic  0.99 g
    Octadecatrienoic  0.1 g
    Eicosadienoic  0 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 29.4 mg 3 %
Copper, Cu 0 mg 0 %
Fluoride, F ~
Iron, Fe 0.04 mg 0 %
Magnesium, Mg 2.4 mg 1 %
Manganese, Mn 0.01 mg 0 %
Phosphorus, P 60 mg 6 %
Potassium, K 31.5 mg 1 %
Selenium, Se 0.96 mcg 1 %
Sodium, Na 238.8 mg 10 %
Zinc, Zn 0.12 mg 1 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 2.7 mg 1 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 179.1 g
Alcohol 0 g
Water 22.12 g
Ash 0.75 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. Nutrient Data Laboratory, ARS, USDA, National Food and Nutrient Analysis Program Wave 16c, 2011

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