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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled - Nutrition Information

Explore the nutrition facts of Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 oz (85 grams) serving of this product provides 164.05 calories, 6.40 grams of total fat, 0 grams of carbohydrates, and 25.0 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
3oz (85 g)
Amount Per Serving
Calories 164 Calories from Fat 58
% Daily Value*
Total Fat 6g 10 %
   Saturated Fat 2g 12 %
   Trans Fat ~
Cholesterol 77mg 26 %
Sodium 52mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0.00g 0 %
   Sugar 0g
Protein 25g 50 %
Vitamin A 0%  Vitamin C 0%
Calcium 2%  Iron 9%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
Medindia.net

Nutrition summary

Calories


164

Fat


6.40g

Carbs


0.0 g

Protein


25.0 g

Calories

Nutrient kcal kjoules %DV
Total Calories 164 686.4 8%
From Carbs 0.00 0.0
From Fat 57.73 241.5
From Protein 106.74 446.6
Percent breakdown of 164 total Calories (kcal)
Protein 65% (25.0 g x 4.3 Kcal/g = 106.7 kcal)
Fat 35% (6.40 g x 9.02 Kcal/g = 57.7 kcal)
Carbohydrate ~

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Choline ~
Cryptoxanthin, beta 0 mcg
Folate, DFE 8.5 mcg 2 %
Folate, food 8.5 mcg 2 %
Folate, total 8.5 mcg 2 %
Folic acid 0 mcg
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
Niacin 7.15 mg 36 %
Pantothenic acid 0.49 mg 5 %
Retinol 0 mcg
Riboflavin 0.13 mg 8 %
Thiamin 0.07 mg 5 %
Tocopherol, beta 0 mg
Tocopherol, delta 0 mg
Tocopherol, gamma 0 mg
Vitamin A 0 IU 0 %
Vitamin B12 1.39 mcg 23 %
Vitamin B6 0.54 mg 27 %
Vitamin C 0 mg 0 %
Vitamin D 0.08 IU 0 %
Vitamin E 0.34 mg 1 %
Vitamin K 1.19 mcg 1 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 25 g 50 %
Essential Aminos
Histidine 0.8 g
Isoleucine 1.14 g
Leucine 1.99 g
Lysine 2.11 g
Methionine 0.65 g
Phenylalanine 0.99 g
Threonine 1 g
Tryptophan 0.16 g
Valine 1.24 g
Non-essential Aminos
Arginine 1.62 g
Alanine 1.52 g
Aspartic acid 2.28 g
Cystine 0.32 g
Glutamic acid 3.75 g
Glycine 1.52 g
Hydroxyproline 0.25
Proline 1.19 g
Serine 0.98 g
Tyrosine 0.8 g
Methionine 0.65 g
Phenylalanine 0.99 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 6.4 g 10 %
  Saturated fatty acids 2.44 g 12 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0.01 g
    Tridecanoic  ~
    Tetradecanoic  0.17 g
    Pentadecanoic  ~
    Hexadecanoic  1.42 g
    Heptadecanoic  ~
    Octadecanoic  0.83 g
    Eicosanoic  ~
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 2.55 g
    Tetradecenoic  ~
    Pentadecenoic  ~
    Hexadecenoic  0.19 g
    Heptadecenoic  ~
    Octadecenoic  2.36 g
    Eicosenoic  0 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 0.24 g
    Octadecadienoic  0.19 g
    Octadecatrienoic  0.02 g
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  0.03 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 16.15 mg 2 %
Copper, Cu 0.07 mg 4 %
Fluoride, F ~
Iron, Fe 1.59 mg 9 %
Magnesium, Mg 21.25 mg 5 %
Manganese, Mn 0.01 mg 0 %
Phosphorus, P 198.05 mg 20 %
Potassium, K 319.6 mg 9 %
Selenium, Se 29.16 mcg 42 %
Sodium, Na 51.85 mg 2 %
Zinc, Zn 4.64 mg 31 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 77.35 mg 26 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 164.05 g
Alcohol 0 g
Water 53.20 g
Ash 1.00 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. National Cattleman's Beef Association, Nutrient Content of Ground Beef, 2000
2. National Cattlemen's Beef Association (NCBA), Nutrient Content of Retail Beef Cuts with 1/8 inch Trim Beef, 2000

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