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Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted - Nutrition Information

Explore the nutrition facts of Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 oz (85 grams) serving of this product provides 145.35 calories, 5.69 grams of total fat, 0 grams of carbohydrates, and 22.1 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted offering insights into how it contributes to overall dietary intake.

Nutrition Facts

Serving Size
3oz (85 g)
Amount Per Serving
Calories 145 Calories from Fat 51
% Daily Value*
Total Fat 6g 9 %
   Saturated Fat 2g 8 %
   Trans Fat ~
Cholesterol 74mg 25 %
Sodium 63mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0.00g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 15%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
Medindia.net

Nutrition summary

Calories


145

Fat


5.69g

Carbs


0.0 g

Protein


22.1 g

Calories

Nutrient kcal kjoules %DV
Total Calories 145 608.1 7%
From Carbs 0.00 0.0
From Fat 51.29 214.6
From Protein 94.19 394.1
Percent breakdown of 145 total Calories (kcal)
Protein 65% (22.1 g x 4.3 Kcal/g = 94.2 kcal)
Fat 35% (5.69 g x 9.02 Kcal/g = 51.3 kcal)
Carbohydrate ~

Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 0 mcg
Choline 83.98 mg
Cryptoxanthin, beta 0 mcg
Folate, DFE 7.65 mcg 2 %
Folate, food 7.65 mcg 2 %
Folate, total 7.65 mcg 2 %
Folic acid 0 mcg
Lutein + zeaxanthin 0 mcg
Lycopene 0 mcg
Niacin 2.9 mg 14 %
Pantothenic acid ~
Retinol 0 mcg
Riboflavin 0.21 mg 12 %
Thiamin 0.07 mg 5 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 0 IU 0 %
Vitamin B12 2.52 mcg 42 %
Vitamin B6 0.23 mg 12 %
Vitamin C 0 mg 0 %
Vitamin D 0.08 IU 0 %
Vitamin E 0.14 mg 0 %
Vitamin K ~
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 22.06 g 44 %
Essential Aminos
Histidine 0.71 g
Isoleucine 1.14 g
Leucine 1.95 g
Lysine 2.07 g
Methionine 0.63 g
Phenylalanine 0.96 g
Threonine 1.02 g
Tryptophan 0.24 g
Valine 1.19 g
Non-essential Aminos
Arginine 1.49 g
Alanine 1.33 g
Aspartic acid 2.2 g
Cystine 0.24 g
Glutamic acid 3.54 g
Glycine 1.05 g
Hydroxyproline 0.1
Proline 0.93 g
Serine 0.88 g
Tyrosine 0.81 g
Methionine 0.63 g
Phenylalanine 0.96 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 5.69 g 9 %
  Saturated fatty acids 1.67 g 8 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  ~
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0.09 g
    Pentadecanoic  ~
    Hexadecanoic  1 g
    Heptadecanoic  ~
    Octadecanoic  0.56 g
    Eicosanoic  0.01 g
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 2.98 g
    Tetradecenoic  0.03 g
    Pentadecenoic  ~
    Hexadecenoic  0.17 g
    Heptadecenoic  ~
    Octadecenoic  2.78 g
    Eicosenoic  ~
    Docosenoic  ~
  Polyunsaturated fatty acids 0.21 g
    Octadecadienoic  0.17 g
    Octadecatrienoic  0.03 g
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  0.02 g
    Eicosapentaenoic (EPA)  ~
    Docosapentaenoic (DPA)  ~
    Docosahexaenoic (DHA)  ~
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 5.95 mg 1 %
Copper, Cu 0.08 mg 4 %
Fluoride, F ~
Iron, Fe 2.72 mg 15 %
Magnesium, Mg 18.7 mg 5 %
Manganese, Mn ~
Phosphorus, P 189.55 mg 19 %
Potassium, K 328.1 mg 9 %
Selenium, Se 25.5 mcg 36 %
Sodium, Na 62.9 mg 3 %
Zinc, Zn 5.43 mg 36 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 73.95 mg 25 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 145.35 g
Alcohol 0 g
Water 54.73 g
Ash 0.96 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
References :
1. National Cattlemen's Beef Association (NCBA), Beef study, Texas A&M University, 1992
2. National Cattlemen's Beef Association (NCBA), Nutrient Content of Beef, 2008
3. National Cattlemen's Beef Association (NCBA), Nutrient Content of Retail Beef Cuts with 1/8 inch Trim Beef, 2000

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