The Fat Duck restaurant, one of the world's finest eateries, was awarded full marks by a top food guide on Wednesday, six months after having to shut for two weeks due to a food scare.
The Michelin three-starred restaurant in Bray, west of London, closed in February after about 40 customers said they had fallen ill after eating there, a figure which rose roughly tenfold following media coverage.
Britain’s Fat Duck Restaurant ‘Back To Work’ After Health Scare
Two weeks after a health scare which hit some 400 diners, British chef Heston Blumenthal was back in the kitchen of the Fat Duck, one of the world's finest restaurants.
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But the Good Food Guide 2010 delivered good news to the restaurant's owner, celebrity chief Heston Blumenthal, with a perfect 10 out of 10 rating -- one better than his high-profile rival, Gordon Ramsay.
"It is the most extraordinary restaurant in Britain. It is food as theatre, the way the waiters interact with the table, it is like a performance," Good Food Guide editor Elizabeth Carter said of the Fat Duck.
![Best Restaurant in The World Shuts Due To Poisoning Scare]( "Best Restaurant in The World Shuts Due To Poisoning Scare")
British restaurant The Fat Duck, considered one of the very best in the world, has been temporarily closed due to a food poisoning scare, owner Heston Blumenthal said Saturday.
"You are there for four hours while the meal is almost flown, course-by-course, to you," she added.
Self-taught Blumenthal takes a scientific approach to cooking, researching the molecular compounds of ingredients. His signature dishes include snail porridge and egg and bacon ice cream.
Diners have to book months in advance to secure a table at the restaurant -- named the best in the world in 2005 by Restaurant magazine -- where the tasting menu costs 130 pounds.
Ramsay, whose self-named flagship restaurant in London's upmarket Chelsea district scored nine out of 10, and whose international restaurant empire has been hit by the global recession, paid tribute to his rival.
"We would like to offer Heston our congratulations, but we can promise him we will be trying even harder next year to pip him to the top spot," he said.
Source: AFP
LIN
Best Restaurant in The World Shuts Due To Poisoning Scare
British restaurant The Fat Duck, considered one of the very best in the world, has been temporarily closed due to a food poisoning scare, owner Heston Blumenthal said Saturday.
Advertisement
"You are there for four hours while the meal is almost flown, course-by-course, to you," she added.
Self-taught Blumenthal takes a scientific approach to cooking, researching the molecular compounds of ingredients. His signature dishes include snail porridge and egg and bacon ice cream.
Diners have to book months in advance to secure a table at the restaurant -- named the best in the world in 2005 by Restaurant magazine -- where the tasting menu costs 130 pounds.
Ramsay, whose self-named flagship restaurant in London's upmarket Chelsea district scored nine out of 10, and whose international restaurant empire has been hit by the global recession, paid tribute to his rival.
"We would like to offer Heston our congratulations, but we can promise him we will be trying even harder next year to pip him to the top spot," he said.
Source: AFP
LIN
Spanish Restaurant El Bulli Awarded as Best in World
Spanish restaurant El Bulli was named the world's best restaurant for the fourth year in a row at a ceremony in London Monday, but its head chef dedicated the prize to his British runner-up.
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 High-risk Food Safety Violations in US Restaurants: ‘Dirty Dining’ ReportDirty Dining, a report by CSPI has ranked US restaurants for restaurant health and presented suggestions to government bodies. | Advertisement
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