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New Study to Verify Low Glycemic Index of Food Products

by Iswarya on August 10, 2019 at 1:10 PM

New Study to Verify Low Glycemic Index of Food Products
National Agri-Food Biotechnology Institute (NABI) and the Postgraduate Institute of Medical Education and Research (PGIMER) are going to conduct a six-month study on food products to validate low glycemic index of products and know its effects.

A memorandum of understanding (MoU) for this purpose was signed on Friday at NABI's campus in Mohali near here.
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NABI Executive Director T.R. Sharma said research activities in the institute have direct public health relevance. The study will be funded by Cremica Food Industries Ltd.

Source: IANS
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