National Agri-Food Biotechnology Institute (NABI) and the Postgraduate Institute of Medical Education and Research (PGIMER) are going to conduct a six-month study on food products to validate low glycemic index of products and know its effects.// A memorandum of understanding (MoU) for this purpose was signed on Friday at NABI's campus in Mohali near here.
‘Glycemic index is a comparative ranking of carbohydrates in foods, according to how they affect blood glucose levels. ’NABI Executive Director T.R. Sharma said research activities in the institute have direct public health relevance. The study will be funded by Cremica Food Industries Ltd.
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