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Molecular Structure Of Key Insulin Receptor Segment Revealed

by Gopalan on Mar 24 2010 12:56 PM

Australian scientists revealed the molecular structure of a hitherto unknown region of the insulin receptor. This could pave the way for new treatment for diabetes.

The major part of the insulin receptor had been revealed in 2006 itself, but the structure of a key segment to which insulin binds remained elusive. The gap has now been filled up by Dr.s Mike Lawrence, Brian Smith, John Menting, Geoffrey Kong and Colin Ward of the Walter and Eliza Hall Institute’s Structural Biology division. Researchers with the Case Western Reserve University and the University of Chicago collaborated with them in the project.

Their findings have been published today in the Proceedings of the National Academy of Sciences USA early edition.

The insulin receptor is a large protein on the surface of cells to which the hormone insulin binds. Insulin controls when and how glucose is used in the human body. Understanding how insulin interacts with the insulin receptor is crucial to the development of treatments for diabetes.

Dr Lawrence said scientists had been trying for decades to work out how insulin interacts with the insulin receptor. “You can’t work it out unless you have a view of the site to which the insulin binds, and that’s what we’ve done,” he said.

“By understanding how insulin binds and transmits messages into the cell we will be in a better position to design compounds that mimic insulin and could be used to treat diabetes.”

As well as determining the three-dimensional structure of the insulin receptor, the team is also trying to work out the structure of the related Type 1 insulin-like growth factor receptor, to which insulin-like growth factors bind.

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“These structures are not currently known, despite their considerable importance and direct relevance to the design of new drugs for cancer, Alzheimer’s disease and diabetes - three of the most critical diseases facing Australia,” Dr Lawrence said.

The research was funded by the National Health and Medical Research Council, the Victorian Government, the National Institutes of Health (US) and the University of Chicago Diabetes Research and Training Center.

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