A new study has revealed that whole yellow pea flour can be used as an ingredient to produce low-glycemic foods that may help people suffering from diabetes.
During the study, researchers created banana bread, biscotti, and pasta using whole yellow pea flour and analysed the glucose responses before and after eating food products
Quiz on Diabetes
Diabetes has replaced every other condition to become the fastest growing lifestyle disease, globally. This disease also impacts children. Some people are more inclined to develop diabetes than others. Do you belong to the high- risk group? Spend 5 minutes to find out.
Diabetes has replaced every other condition to become the fastest growing lifestyle disease, globally. This disease also impacts children. Some people are more inclined to develop diabetes than others. Do you belong to the high- risk group? Spend 5 minutes to find out.
The study showed that whole yellow pea flour banana bread and biscotti reduced glycemic responses more than whole wheat bread.
In addition, whole yellow pea flour biscotti also reduced glycemic responses more than whole-wheat flour biscotti.
Diabetic Diet - Diabetes Mellitus
The diabetic diet most often recommended is high in dietary fiber (especially soluble fiber) and nutrients, but low in fat (especially saturated fat) and moderate in calories.
The diabetic diet most often recommended is high in dietary fiber (especially soluble fiber) and nutrients, but low in fat (especially saturated fat) and moderate in calories.
"These findings may be used as a tool for health care practitioners to assist patients in cooking low-glycemic foods that help and prevent and manage type 2 diabetes," Marinangeli added.
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Glycemic Index Calculator
Low GI food helps in managing diabetes and body weight. Check out our GI calculator to chalk out the most appropriate diet plan.
Low GI food helps in managing diabetes and body weight. Check out our GI calculator to chalk out the most appropriate diet plan.
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Top Ten Facts About Diabetes
Diabetes or diabetes mellitus, is an endocrine and metabolic disorder characterized by high blood sugar levels (hyperglycemia) over a prolonged period of time.
Diabetes or diabetes mellitus, is an endocrine and metabolic disorder characterized by high blood sugar levels (hyperglycemia) over a prolonged period of time.
