Chocolate topped the list of foods that are most addictive, followed by ice cream, French fries, pizza and cookies that have have higher levels of glycemic load and fat.

The team used the Yale Food Addiction Scale, developed by psychologist and lead author of the study Ashley Gearhardt, to assess food addiction risk.
Chocolate topped the list of foods that are most addictive. It was followed by favorites such as ice cream, French fries, pizza and cookies. Cheese, bacon, pretzels, fried chicken, soda and cake also made it to the top 20 list.
Processed food have higher levels of glycemic load and fat compared to the non-processed ones.
Researchers found that processed food are closely associated with eating disorders or behaviors that mimic addiction.
Source-PTI
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