A diet history questionnaire may be used to assess vitamin B12 and folate intake in Japanese pregnant women, according to a recent study.

How does one assess if the intake of these micronutrients in the diet is adequate? The simplest way to do so is by recording the intake on a questionnaire. However, currently, there are no validated questionnaires to measure vitamin B12 and folate intake.
A study was conducted in Japan to validate the usability and reproducibility of a self-administered diet history questionnaire (DHQ) in pregnant women. The 22-page questionnaire measures intake of energy, folate and vitamin B12 over the past 1 month.
The study was conducted in 2 hospitals in Japan. Women in their second trimester, that is, between four and six months of pregnancy, were included in the study. Blood samples to measure vitamin B12 and folate levels were taken along with the blood samples routinely obtained during pregnancy. Each woman was given the questionnaire, which was completed within 7 days of the blood sample.
To assess whether the results of the questionnaire are reproducible, some women were asked to complete the questionnaire twice during the study.
The final analysis was carried out on data from 167 pregnant women. Reproducibility was determined based on the questionnaires submitted by 58 women.
Reference:
Source-Medindia
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