An Australian restaurant has ditched printed menus and now hands diners the latest tech-craze, Apple's touchscreen iPad computer, from which to choose and order their meals.

"One of the points of difference for our restaurant was to have a unique menu," the hotel's general manager Craig Simpson said on Friday.
"Everyone's excited about the iPad and we're jumping on the back of that."
Hundreds of people queued round the block in central Sydney to buy the iPad when it went on sale outside the United States for the first time on May 28.
Simpson flew to Adelaide on the iPad's launch day and bought 15 of the sought-after tablets on launch, which retail from 629 Australian dollars (531 US).
"It's the cost of doing business," he said.
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Order a steak and the application asks how you would like the meat cooked, and placing your order can be done with the press of a button.
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"Hotels used to be cutting-edge food and beverage," Simpson said. "We are trying to bring the pizzazz back."
Food and beverage manager Fareid Taheri said the menu has been well received. "It's something to play with while you order," he said.
"With a menu, you don't really know what you're getting," lunch customer David Wisemantel told AFP on Friday. "I would be far more inclined to order... if I knew what it looked like."
Source-AFP