A total of 20 people, including five children, were
hospitalised for food poisoning after they consumed prasadam distributed at the
Marakaneeswara temple in Maducarai on Mahasivarathri on Tuesday.
According to sources, tamarind rice, lemon rice, curd rice
and sweet pongal were distributed at the temple on the special occasion. Dr
Kumaravelu, Deputy Director Public Health said that several devotees developed
diarrhoea and vomiting and were rushed to the Primary Health centre in
Maducarai in the wee hours. Several others panicked and rushed to the PHC.
Food Poisoning Symptom Evaluation
Food poisoning is the infection caused due to consumption of contaminated food. Food contamination can happen at any time during handling of food, its preparation or storage.
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Around 100 persons suffered food poisoning, 20 of them affected severely. The affected were referred to the Indira Gandhi Government General Hospital and Post Graduate Institute (IGGGH&PGI).
V Deivasigamany, Superintendent of Police said that the
exact reason for the food poisoning is yet to be known. Also, there is no
sample available for chemical analysis as the leftover food was disposed off.
The officer added that the delay in distribution of the food or the utensil in which it was stored could have led to chemical changes.
Source: Medindia
The officer added that the delay in distribution of the food or the utensil in which it was stored could have led to chemical changes.
Source: Medindia
Fact Sheet on Food Poisoning
Consuming foods that have been contaminated with pathogens such as E.coli, Salmonella or Campylobacter, can cause food poisoning.
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