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Health Benefits of Eating Prunes News, Research and Latest Updates

Keep abreast with the latest news related to Health Benefits of Eating Prunes there are 12 news items on Health Benefits of Eating Prunes that covers updates, breakthroughs and in-depth reports.

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Health Benefits of Eating Prunes

Prunes are dried plums that are packed with nutrients like vitamins and minerals that are essential for our body. Prunes have numerous health benefits that are important for overall health.

Prune a Day can Keep Heart Disease at Bay

Prune a Day can Keep Heart Disease at Bay

How to say goodbye to heart disease? Eating prunes daily can boost your heart health and reduce the risk of developing cardiovascular disease (CVD).
Prunes for Postmenopause

Prunes for Postmenopause

Prunes are beneficial to the health of postmenopausal women
Prunes and Bone Health: Anti-inflammatory Food for Aging Women

Prunes and Bone Health: Anti-inflammatory Food for Aging Women

Do prunes improve bone density? Eating prunes daily preserved bone density in postmenopausal women and may prevent osteoporosis.
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Prune a Day can Keep Inflammation and Osteoporosis at Bay

Prune a Day can Keep Inflammation and Osteoporosis at Bay

Daily prune consumption lowers risk of osteoporosis after menopause. Therefore, include prunes in your daily diet.
Prunes can Prevent Bone Loss and Fractures

Prunes can Prevent Bone Loss and Fractures

Prunes are a food-based therapeutic option for bone health, as bone loss and fracture risk can be reduced.
Can Prunes Prevent Heart Disease in Postmenopausal Women?

Can Prunes Prevent Heart Disease in Postmenopausal Women?

Eating prunes daily also promoted higher antioxidant capacity and lowered levels of the inflammatory cytokines interleukin-6 and tumor necrosis factor-alpha associated with CVD risk.
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Dried Plums may Shield You from Bone Loss Induced Due to Radiation

Dried Plums may Shield You from Bone Loss Induced Due to Radiation

Including dried plums in the diet may prevent bone damage due to radiation exposures either in space or on Earth, new research has found.
Diet Comprising of Dried Plums Reduces the Risk of Colon Cancer

Diet Comprising of Dried Plums Reduces the Risk of Colon Cancer

Dried plums contain phenolic compounds, which have multiple effects on the health, including their ability to serve as antioxidants.
Eating Prunes can Aid Weight Loss

Eating Prunes can Aid Weight Loss

Eating prunes can improve weight loss, find University of Liverpool researchers.
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Antioxidant Food Database

Antioxidant Food Database

Researchers have developed a comprehensive database on antioxidant foods that is intended for use in nutritional research and clinical trials.
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