Fiber-rich Diet Can Reduce Non-Communicable Disease Risk
Non-communicable diseases (NCDs) such as cardiovascular disease, stroke, diabetes and cancer are on the rise. A new study suggests that eating a high fiber diet can reduce the risk of developing non-communicable diseases. So, make sure to add lots of whole grains, pulses, fruits, and vegetables to your diet to fight against NCDs.
Disclaimer - All information and content on this site are for information and educational purposes only. The information should not be used for either diagnosis or treatment or both for any health related problem or disease. Always seek the advice of a qualified physician for medical diagnosis and treatment. Full Disclaimer