Int J Pharm
Simultaneous taste-masking and oral bioavailability enhancement of Ligustrazine by forming sweet salts.
Zhao X, Li Q, Wang C, Hu S, He X, Sun CC
Ligustrazine (or Tetramethylpyrazine, TMP) is an active pharmaceutical ingredient that faces the challenges of bitter taste and low oral bioavailabili ...
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Source: PubMed
Chemosphere
Zebrafish neuro-behavioral profiles altered by acesulfame (ACE) within the range of "no observed effect concentrations (NOECs)".
Dong G, Li X, Han G, Du L, Li M
Recently, artificial sweeteners have received widespread attention as the emerging environmental pollutants, among which, acesulfame (ACE) is ubiquito ...
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Source: PubMed
J Am Coll Health 2020 Jan 29
Consumption patterns of nonnutritive sweeteners among university students at a Caribbean institution.
Webb MC, Chong D, Bawa S
Objective(s): To determine whether there is an association between the consumption of nonnutritive sweeteners (NNS) and sex, as well as age. Also, to ...
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Source: PubMed
J. Agric. Food Chem. 2020 Feb 07
3M-Brazzein as a Natural Sugar Substitute Attenuates Obesity, Metabolic Disorder, and Inflammation.
Kim H, Kang J, Hong S, Jo S, Noh H, Kang BH, Park S, Seo YJ, Kong KH, Hong S
Obesity is a global chronic disease linked to various diseases. Increased consumption of added sugars, especially in beverages, is a key contributor t ...
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Source: PubMed
J Food Sci Technol
Effects of different sweeteners on behavior and neurotransmitters release in mice.
Yin KJ, Xie DY, Zhao L, Fan G, Ren JN, Zhang LL, Pan SY
Four natural sweeteners (sucrose, stevioside, maltose and xylitol) and six artificial sweeteners (acesulfame, sucralose, aspartame, cyclamate, sacchar ...
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Source: PubMed
