Fatty Acids - Fatty Acids Composition

Fatty Acids

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Important values in 100 grams of like Palmitic, Stearic, Arachidic, Bethenic, Lignoseric, Saturates, Palmitoleic, Oleic, Linoleic, Linolenic and Unsaturate.

OLIVE OIL - Fatty Acids
Arachidic(20:0) -
Bethenic(22:0) -
Lignoseric(24:0) -
Saturates 14
Palmitoleic(16:0) -
Oleic(18:1) 71
Linoleic(18:2) 8
Linolenic(18:3) -
Unsaturates 81
Note : Nutritive value / 100 g of raw ingredients

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