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Ginger Syrup


Preparation

Ingredients

  • Ginger - 1 inch piece,
  • Coriander seed 1 tsp,
  • Water - 1 cup,
  • Honey - 1 tsp,
  • Lime juice - few drops (optional)
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Method

Smash the ginger piece. Coarsely powder the coriander seeds in a mixer. Add a cup of water to it and boil. Let the volume of the water be reduced to 3/4th of the cup. After the water cools, filter it to remove the coarse particles and add honey. Also add a few drops of limejuice. Mix well and serve.

Properties

  1. It increases appetite
  2. Improves digestion
  3. Relieves nausea & vomiting
  4. Gives energy
  5. Improves taste


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Dr. Suganya Vijayan
Dr. Suganya  Vijayan
BAMS, MMed
21 years experience
Ayurveda 9.O, Mylapore , Alwarpet, Teynampet, T Nagar, Chennai
Dr. Navya K
Dr. Navya K
BAMS
9 years experience
Mr. Rajeevan Moothal
Mr. Rajeevan Moothal
M.A
18 years experience
Dr. Shireen Banu
Dr. Shireen  Banu
BAMS
5 years experience
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