Medindia » Consumer Health » Health Information » Super Foods - Garlic

Super Foods

Garlic: The "Stinking Rose"

RSS Feeds   Text 
History Garlic, as the belief goes, originated in the deserts of Central Asia. Throughout history it has been used to treat a variety of ailments like Plague in Europe and typhus and dysentery during World War I. Egyptian slaves ate garlic to get strength while building the pyramids.

From the Botanical perspective

Garlic (Allium sativum), belongs to allium family. 

Share it!
 Page 1  Pages  1  |  2  |  3 »
Comment & Contribute
Comments should be on the topic and should not be abusive. Comments are normally moderated and are reviewed after they are posted.
* Your comment can be maximum of 2500 characters

Notify me when reply is posted
I agree to the terms and conditions
  
If you have a question about health related issues, you can now post it in our Ask An Expert section on our community website Medwonders.com and get answers from our panel of experts.
Posted by:  guest  Posted on: 08/07/2008
Soybean is said to absorb the highest amount of chemicals from the fertilizers in the process of growing. Hence it is harmful. What do u say?




X
Related Links
Quiz on Artificial Sweeteners
Quiz on Superfoods
Rhabdomyosarcoma
Macrobiotic Diet
Vitamin Class
Fat contents in vegetable oil and ghee
Convenient Cholesterol Counter
Cholesterol in Animal Foods
Low calorie diet
Know more about Grains
Atkins diet
Advantages of Fish Foods

Medwonders Health Network

Citing this Health Article
The information on Medindia is factual, unbiased and authentic. If you find the content useful - PLEASE INCLUDE A LINK TO THIS PAGE.

Highlight the text, right-click, and select “copy”. Paste the link into your website, email, or any other HTML document.

Are you a member of Facebook? Become a fan of Medindia and get breaking news delivered to your Facebook page.