| Disease Info Index | ||||||||||||||||||||||||||
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Why Do We Eat - Nutrition Facts
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Nutrition Facts - Types of food |
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Food is broadly classified into three categories: Energy Yielding Foods: All foods provide energy. Foods, which are rich in carbohydrate and fat, are generally considered as energy yielding foods. Major examples include cereals, pulses. Body Building Foods: Generally, foods, which have high protein content, are considered as body building foods. Meat, egg, and milk products are foods, which help to build up muscle. Protective Foods: Protective foods are those foods, which are required for protecting the body against war and tear as well as to build up the immune system. They include proteins, vitamins and minerals. Meat, fish, eggs and all the fruits and vegetables are considered as protective foods. |
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Posted by:
ijeoma(Guest)
Posted on: 05/09/2013 food is essential for life
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Posted by:
shree(Guest)
Posted on: 11/17/2008 You must have carbohydrate, protein, fat, vitamins, minerals salts and fibre in the correct proportions. If there is not enough protein, you will not be able to grow properly and you will not be able to repair yourself i.e. wounds will not heal properly. If you do not have enough energy containing foods you will feel very tired, you will not have enough energy. If you have too much energy containing foods you will become overweight. If you think that you are overweight you might try taking more exercise to "burn off" some of the excess food which you ate at you last meal. |