Chemosphere
Lead (Pb) distribution and accumulation in different plant parts and its associations with grain Pb contents in fragrant rice.
Ashraf U, Mahmood MH, Hussain S, Abbas F, Anjum SA, Tang X
Lead (Pb) affects the growth and productivity of rice negatively through soil-Pb-plant interactions. A pot experiment was conducted to assess the Pb u ...
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Source: PubMed
Adv Neurobiol
Grains.
Mohammed SG, Bossa S, Qoronfleh MW
The grain group is small, hard, dry seeds, known to be more durable than other staple foods. They have been a part of the human diet for tens of thous ...
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Source: PubMed
Plant Sci.
Biochemical and molecular responses during overwintering of red clover populations recurrently selected for improved freezing tolerance.
Bertrand A, Rocher S, Claessens A, Bipfubusa M, Papadopoulos Y, Castonguay Y
Low freezing tolerance reduces the persistence of red clover under northern climate. The incidence of winter damages in perennial crops could increase ...
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Source: PubMed
BMC Genomics
Genome-wide association study reveals that different pathways contribute to grain quality variation in sorghum (Sorghum bicolor).
Kimani W, Zhang LM, Wu XY, Hao HQ, Jing HC
In sorghum (Sorghum bicolor), one paramount breeding objective is to increase grain quality. The nutritional quality and end use value of sorghum grai ...
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Source: PubMed
J Allergy Clin Immunol Pract 2020 Jan 28
A Slice of FPIES (food protein-induced enterocolitis syndrome): Insights from 441 children with FPIES as provided by caregivers in the International FPIES Association.
Maciag MC, Bartnikas LM, Sicherer SH, Herbert LJ, Young MC, Matney F, Westcott-Chavez AA, Petty CR, Phipatanakul W, Bingemann TA
Food-protein induced enterocolitis syndrome (FPIES) is a non-IgE-mediated gastrointestinal food allergy. There is little known about demographics, foo ...
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Source: PubMed
